It's that time again, back to school and back to work! Here are my top 25 Healthy Lunch ideas to ...
LATEST RECIPES FROM THE BLOG
100 Grounding Quotes!
Here are 100 quotes and poems to bring us back to ourselves. Grounding, centering and loving – my hope is that this evergrowing list of quotes and poems will help remind us of who we are beneath the surface and how to reconnect with this part of ourselves. This is not a recipe and may…
Moroccan Lentil Quinoa Soup
This hearty nourishing Moroccan Red Lentil Quinoa Soup is vegan, easy to make and made with simple everyday ingredients. Flavorful and aromatic, the warming spices are especially cozy. This can be made in under 30 minutes in an Instant Pot or on the stovetop and keeps well for midweek meals. Enter with love the temple…
Kale Farro Salad with Almonds and Pomegranate
This Kale Farro Salad with Almonds and Pomegranate is one of my all-time favorite vegan salads. Think of this like a wintery Kale Tabbouleh Salad. It’s loaded up with chopped kale, parsley and farro. Pomegranate seeds replace out-of-season tomatoes here and toasted almonds give this a nice crunch! The best part? It can be made ahead!…
Creamy Herby Hemp Dressing
Here’s a 5-Minute Creamy Hemp Dressing (or Dip!) that is vegan, herby and delicious- an easy way to spice up your favorite salads and veggie platters! Make this with fresh dill, parsley or basil! Keto and vegan. I can’t think of a veggie that doesn’t want to be dunked or bathed in this Creamy Hemp…
Creamy Vegan Broccoli Salad
A truly delicious recipe for Creamy Vegan Broccoli Salad (using no mayo) made with raw broccoli, farmers market veggies and a Creamy Herby Hemp Dressing (you will want to drink!) A delicious, healthy make-ahead salad, perfect for weekday lunches. Easy, packable and full of flavor! Vegan and Keto! This Creamy Vegan Broccoli Salad is so…
Curried Cauliflower Soup
Hello glowing bowl of sunshine! This creamy vegan Curried Cauliflower Soup with coconut milk, is infused with Indian spices, ginger and lime. It is simple and easy to make, and can either be made in an Instant Pot or on the stovetop! Healthy and delicious, I think you will love it. The world is not…
Smoky Cauliflower Chimichurri Bowls
Smoky Cauliflower Chimichurri Bowls! These filling vegan bowls are full of flavor and loaded up with healthy veggies, served over seasoned black beans (and optional rice) with Mexican Slaw, Chimichurri Sauce, avocado, cilantro, and pickled onions. Repurpose all the leftovers into tasty tacos!!! Enter with Love the temple that is your own heart… silently allowing…
Persimmon Salsa!
If you’ve been hunting for Persimmon recipes, look no further! This Persimmon Salsa recipe is fast and easy, and oh sooooo delicious! Crisp Fuyu Persimmons take the place of tomatoes in this winter version of Pico de Gallo. Serve it up with chips or pair it with these Smoky Fish Tacos, either way, you’ll love…
Smoky Harissa Red Pepper Dip
This Smoky Harissa Red Pepper Dip is made with white beans, garlic and spices, and topped with pistachios, cumin seeds optional feta and a drizzle of olive oil. A simple party appetizer that comes together in 10 minutes flat! Gluten-free and Vegan Adaptable! Here’s another quick and easy party appetizer that takes about ten minutes, looks…
Brazilian Fish Stew (Moqueca!)
A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime. Easy, fast and full of flavor! Serve this with rice! (photos by Simply Suwanee!) This simple recipe for Brazilian Fish Stew is easy to make and takes about 25-30 minutes, perfect…
Butternut Tamales with Pepita Sauce
Butternut Tamales with flavorful Pepita Sauce (Pumpkin Seed-Cilantro Sauce) over a bed of seasoned black beans, topped with cilantro, pickled onions and crunchy watermelon radishes! A flavorful vegetarian dinner. These can be made ahead and are GF and Vegan-adaptable! Forgive me if I keep repeating myself, but just in case you missed it, my husband and I are spending…
Beet Salad with Feta & Pistachios
Truly one of the most delicious salads- Beet Salad with Feta and Pistachios! Red and golden beets are tossed with pistachios, cubes of feta, cilantro and orange zest in a simple citrus vinaigrette. This can be made ahead and keeps for 3 days in the fridge. Perfect for special gatherings – a beautiful addition to the…
Turkish Cabbage Rolls
Turkish Cabbage Rolls – filled with ground lamb, pine nuts and fragrant Turkish spices, bathed in the most flavorful Turkish Tomato Sauce. These can be made ahead and reheated for your special dinner! Low-carb and Keto Adaptable. There are some incredibly beautiful cabbages at the farmer’s markets right now, just longing to be stuffed with…
Our 25 Most Popular Party Appetizers!
Here are our TOP 25 Most Popular Appetizers to bring to a Party (that are NOT boring!) Festive little bites that pack a lot of flavor- with many vegan and vegetarian options! Scroll down and pick out a few of your favorites! Enter to win a $250 Gift BOX from our BOWL AND PITCHER Store by…
Fig Bruschetta with Cambozola and Sage Honey
Fig Bruschetta with Cambozola and Sage Honey– a simple delicious appetizer highlighting fresh figs that comes together in minutes, perfect for fall gatherings and special events. Here’s a simple fall appetizer, perfect for potlucks, gatherings and speical dinners that was always was a huge hit in our catering business -Fig Bruschetta with Cambozola and Sage Honey. Figs…