Burrrrrrrrr….it’s cold out! Here are 10 Warming Thai Recipes to take the chill out of winter. Inspired by the flavors of South East Asia and specifically, beautiful Thailand, these simple easy recipes are both vegetarian adaptable and gluten-free adaptable. Pick a couple out this week and give them a whirl and enjoy the warming effects of ginger, lemongrass, lime and spicy chilies on both body and soul. Healing and delicious!
THAI BROCCOLI SOUP – vegan and gluten-free.
LAKSA SOUP – technically Malaysian, but similar flavors and too good not to include! Make with fish, tofu or chicken.
15 MINUTE PAD THAI– made with simple accessible ingredients. Vegetarian adaptable.
THAI NOODLE SOUP with lemongrass – make with chicken one tofu.
HOT AND SOUR SOUP with TOFU and Mushrooms – technically Vietnamese, but similar ingredients!
THAI NOODLE SALAD with Spicy Peanut Sauce – fresh and crunchy, perfect for mid-week lunches. Vegan, GF
KHAO SOI- Northern Thai Coconut Curry Noodles – make with tofu, chicken or shrimp.
Have a beautiful inspiring week. xo