Suwanee Lennon is a chef, recipe developer, and Thai food blogger living in the Pacific Northwest.
Hi, I’m Suwanee! I met Sylvia way back when she was catering weddings, and I was the wedding photographer. Since then, I’ve started my own Thai food blog called Simply Suwanee, featuring fast, easy Thai food.
As a recipe developer and chef, I pull most of the recipes from my Thai heritage! You can read more about my story here.
I am a first-generation Thai immigrant who came to the US at the age of 13 to live with an American family in the Midwest (Wisconsin); I missed my Thai food so terribly that I started experimenting and teaching myself to cook Thai food ever since.
I am currently a chef at Feast World Kitchen and teach Thai cooking classes.