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Home / Featured Recipes! / "How-To" Recipes!

Essential Recipes Anyone Can Master!

Here’s a collection of essential recipes that will help you on your cooking journey.

Basic, foundational recipes like  How to make Sourdough Bread, that you can learn and then build upon.

We offer up unique fun projects,  from learning how to grow your own microgreens to making homemade Paneer Cheese, or Homemade Mayo, or learning how to cook perfect rice! 

Our favorite is probably how to make the best quiche! Once you learn the foundation of the recipe, you can use it for your own creations!

Easy to make in under 10 minutes, this healing, flavor boosting Mushroom Powder has many uses in the kitchen adding delicious umami flavor to soups, stews, stir-fries, tacos, eggs, beans, and sauces!

Wild Mushroom Powder

Perfectly tender and ultra-flavorful sourdough dinner rolls are made with active sourdough starter, and no yeast. Make in one day or refrigerate overnight. They freeze well and are vegan-adaptable!

Soft Sourdough Rolls

These simple Sautéed Mushrooms can transform even the humblest of meals into a feast! Quick, easy and full of nutrients, a delicious healthy side dish that pairs with many things!

Simple Sautéed Mushrooms

Homemade potato gnocchi! Just four simple ingredients result in the dreamiest little dumplings. These little pillows of joy are easy to make and much more delicious than store-bought. From baked and sautéed to boiled you'll find so many ways to use them!

Homemade Potato Gnocchi

Sweet and savory Maple Roasted Pumpkin Seeds with smoked paprika, cumin and cinnamon. A tasty vegan snack, perfect for fall. 

Maple-Roasted Pumkin Seeds

A simple, classic Italian dish brimming with flavor- Chicken Piccata is easy enough for weeknight dinners or elegant enough for entertaining.

Chicken Piccata

Elderberry Syrup is a tried and true remedy for immune support; it boosts resilience and shortens the duration of colds and flu.

Elderberry Syrup

Quick and easy Egg Bites with roasted peppers and basil are the perfect make-ahead breakfast, ready in 35 minutes. Keto, Vegetarian.

Quick & Easy Egg Bites

Made with just 3 ingredients, this Sage Oxymel is an easy home remedy full of antimicrobial and antioxidant properties to heal and soothe sore throats, coughs, and colds.   Perfect to make when sage is in abundance and a lifesaver to have on hand. A simple, clean recipe made with common ingredients.

Sage Oxymel (a respiratory tonic)

Perfect Grilled Salmon: Grilled Salmon is very simple, quick and easy and can be done in several different ways. Here's a simple guide to help you grill salmon, depending on the type, cut, marinade or seasonings.

Perfect Grilled Salmon

This simple, easy mayonnaise recipe is made with olive oil and can be made in a blender, food processor,  whisked by hand, or use an immersion blender. Keep it in the fridge for up to 3 weeks!

Olive Oil Mayo

How to make the most delicious Creamy Gorgonzola Dressing, similar to blue cheese, only better!  Easy, extra creamy and full of flavor, perfect for dressing salads or used as a dip. 

Creamy Gorgonzola Dressing

20 Best Beet Recipes: These Grilled Beets are perfectly tender with a rich caramelized flavor.  Top with pesto for over-the-top deliciousness.  Perfect as a side dish, or add to salads, toasts and bowls.

Grilled Beets with Pesto

Smoky, savory, spicy Vegan Chorizo made with walnuts and lentils and Mexican Spices- a tasty plant-based alternative to chorizo to use in tacos, tostadas, quesadillas, burritos, burrito bowls, nachos or breakfast bowls. Make it ahead and keep it in the fridge for busy weeknights! 

Vegan Chorizo

Made with a few simple ingredients, this fresh Pineapple Salsa is perfectly balanced and bursting with juicy delicious flavor!  A delicious complement to tacos and tostadas and burgers, or serve as a refreshing appetizer with tortilla chips. Vegan. 

Chipotle Pineapple Salsa

Making authentic Thai Red Curry Paste from scratch is fast and easy and can be made in under 30 minutes. Make it in a food processor or use a mortar and pestle for a more authentic approach -both yield incredible flavors and aromas that will give your Thai dishes delicious flavor. Vegan-adaptable!

Thai Red Curry Paste

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