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Home / By Ingredient / Beans & Legumes

Yummy Bean Recipes Everyone Will Love!

Browse hundreds of healthy delicious Bean Recipes!  These flavorful recipes will leave you feeling satisfied and energized.

Whether you are looking for breakfast, lunch or dinner- there are so many options here. Many vegan, vegetarian and Instant Pot recipes as well!

Want a suggestion? We LOVE this simple, easy meal – Italian Baked Beans and Greens!  Also, our  White Bean Soup (aka Ribolitta) is one of our most popular recipes on the blog! So many more to choose from… have fun!

Whether you are celebrating Cinco De Mayo or are having a simple family gathering at home, here are 45 Best Mexican Recipes to create the perfect Mexican Feast. Packed full of healthy veggies with authentic flavors, pick out a few to try this week! 

45 Fresh & Tasty Mexican Recipes!

Full of savory flavor, these Cuban Style Black Beans are made with dry black beans and simple seasonings. A healthy side dish that will complement many dishes. The recipe card includes instructions for Stove Top, Instant Pot, and canned beans. Vegan!

Cuban Black Beans

This simple Indian lentil soup with garam masala is delicious and ultra comforting and can be made in 40 minutes. Vegan!

Lentil Soup with Garam Masala

Mediterranean Chicken with veggies, chickpeas, olives and herbs. A delicious sheet pan dinner that is easy to make and easy to clean up! 

Mediterranean Chicken

A hearty and adaptable recipe for Pasta Fagioli, a traditional Italian soup stocked with beans, meat and pasta in a flavorful herby tomato broth. A perfect one-bowl meal!

Pasta Fagioli

Bursting with flavor, this Vegan Pozole with black beans and hominy is richly spiced with deep complex flavors. Quick and easy to make!

Vegan Pozole

This Curried Split Pea Soup is a fresh take on the traditional. Creamy and delicious, enhanced with yellow curry, coconut milk and fresh peas.

Curried Split Pea Soup

Brothy Beans with lacinato kale, roasted peppers, olives, capers and lemon zest over garlic-infused  Sourdough Bread -a simple pantry meal that can be made in under 30 minutes! Vegan adaptable.

Brothy Beans on Garlic Toast

This lentil chili is packed with nutrients and comforting flavor and is perfect for fall, from weeknight dinners to weekend gatherings. It saves well, and leftovers taste even better! Vegan adaptable.

Lentil Chili

Harvest Succotash is abundant with fresh summer veggies & simple, clean flavors.  A delicious healthy side dish to pair with your choice of protein for a healthy delicious meal. Vegan and Gluten-free.

Harvest Succotash

Smoky, savory, spicy Vegan Chorizo made with walnuts and lentils and Mexican Spices- a tasty plant-based alternative to chorizo to use in tacos, tostadas, quesadillas, burritos, burrito bowls, nachos or breakfast bowls. Make it ahead and keep it in the fridge for busy weeknights! 

Vegan Chorizo

Savory oven-roasted Indian Cauliflower, Chickpea, and Tofu Bowls served over fluffy basmati rice with Cilantro Mint Chutney, seasoned with a simple Madras Curry dressing. A simple dish rich with fragrant spice and amazing flavor.  Healthy,  flavorful, and vegan! (Updated 4/22)

Indian Cauliflower, Chickpea & Tofu Bowls

How to prepare and cook fava beans! A delicious spring-inspired side dish featuring fresh fava beans, mint and lemon. #favabeans

Sautéed Fava Beans

Savory Black Beans baked in a quick and easy Mexican Mole Sauce topped with queso fresco cheese (optional)- serve this as a delicious side dish for your Mexican Fiesta or as a flavorful base for healthy bowls.

Mole Black Beans

Quick and easy to make, this Spring Pea Pesto is deliciously vibrant with fresh herby flavor.  Perfect for a dip, spread or use as a sauce with pasta and buddha bowls.  Vegan and gluten free!

Spring Pea Pesto

Moroccan Lentil and Chickpea Soup (aka Harira) is hearty, full of protein and loaded with nutrients.  Warming fragrant spices make this healthy one-pot meal deeply flavorful!  Vegan and Gluten-Free adaptable.

Harira: Moroccan Lentil and Chickpea Soup

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