Temaki Party

How to throw a Temaki Party - a simple, affordable Japanese inspired, crowd friendly meal! | www.feastingathome.com
Need to feed a large group of people in a short amount of time and on a budget? This Japanese inspired, healthy, affordable, crowd-friendly meal comes from my friend Nami Meier, middle school teacher and mother of two, who enjoys bringing her Japanese heritage to the table when entertaining family and friends.

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Spicy Lentil Wraps with Tahini Sauce | www.feastingathome.com

Spicy Lentil Tahini Wrap

This vegan Lentil Wrap with Spicy Tahini Sauce is packed full of fresh healthy ingredients, perfect for a quick easy lunch on the go. If going gluten-free, opt for a gluten-free brown rice tortillas or turn the whole thing into a hearty salad, served over a bed of greens or quinoa. The sriracha-spiked tahini sauce will…

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Laksa Soup | A Malaysian Coconut Curry Soup w/ Rice Noodles

  Happy Weekend! Hope you are off somewhere beautiful soaking up some sunshine! This vibrant coconut curry noodle soup, hails from Malaysia and this recipe, if you’re up for a fun adventure to your local Asian market, can be made authentically from scratch- or if you prefer, I’ve included  “cheater version” as well. It’s actually…

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Green Goddess Egg Salad with Avocado

Hope everyone had a delicious holiday weekend and your week is off to a great start. This Green Goddess Egg Salad could help, especially if you still have a fridge full of Easter Eggs. It’s an easy recipe, quite basic actually, with a few little extras of course….like capers, lots and lots of fresh herbs…

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Creamy Asparagus soup with fennel and tarragon | www.feastingathome.com

Creamy Asparagus Soup with Fennel and Tarragon

Forget not that the earth delights to feel your bare feet and the winds long to play with your hair. Khalil Gibran This Creamy Luscious Asparagus Soup with fennel, basil and tarragon –is such a delicious combination of flavors, the first spoonful, actually stunned me. The fennel and tarragon give the asparagus such an unusual,…

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Coconut berry Trifle| ww.feastingathome.com

Toasted Coconut & Berry Trifles with Whipped Coconut Cream

There is a thing I try to do before I fall asleep. As I lay my head on my pillow, I ask myself a question. What was the most beautiful thing about today? Of course some nights, I’m out before I can think of an answer, but I love doing this because it creates an opportunity…

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Slow cooker Mushroom Turkey Bolognese| www.feastingathome.com

Slow Cooker Turkey Mushroom Bolognese

This healthy, lightened up Bolognese Sauce is made with ground turkey instead of ground beef or pork, and instead of the traditional pancetta, I added mushrooms for flavor and depth.  Either make in a slow cooker, set on the lowest setting and cook low and slow for 6 hours, or alternatively, simmer on the stove…

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Spring Pea and shaved Cauliflower salad with yogurt dressing | www.feastingathome.com

Shaved Cauliflower and Spring Pea Salad w/ Yogurt and Mint

There is so much to love about this crunchy refreshing Spring salad. For starters, fresh plump Spring peas, just lightly blanched. Shaved cauliflower, shaved Turkish cucumbers, shaved radishes, and lots of fresh mint and scallions, all tossed in a tangy lemony yogurt dressing. The salad can be made ahead and tastes great the next day,…

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Smoked Cheddar Rye Scones with Caraway | www.feastingathome.com

Savory Cheddar Scones with Rye, Caraway & Caramelized Onions

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Meyer Lemon Gimlet with Thyme Simple Syrup | www.feastingathome.com

Meyer Lemon Gimlet with Thyme Simple Syrup

Your heart and my heart are very, very old friends. Hafiz If you haven’t noticed, there’s been a little theme happening here the last couple weeks. Meyer lemons. This simple cocktail, is a little bit like “grown up lemonade”. It’s made with gin ( or vodka), fresh squeezed Meyer lemons and a thyme infused simple syrup….

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