Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce – a simple delicious vegan meal full of Middle Eastern flavor that can be made in under 35 minutes. With a Video!

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

~There is a voice that doesn’t use words. Listen.~ Rumi

Here’s a very simple recipe for Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce that can be made in just under 35 minutes. Serve it with Everyday Kale Slaw or Lebanese Slaw (Salatet Malfouf) and you’ll have a very tasty vegan meal that is low in carbs and gluten-free.

You’ll find a million uses for the leftover Green Tahini Sauce in the coming week, sooooo delicious spooned into wraps, over salads, buddha bowls or roasted veggies, you’ll thank yourself for making it!

Zaatar Roasted Cauliflower Steaks | Video

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

To make the cauliflower steaks, trim the leaves off the cauliflower while keeping the stem in tact. Clean the stem up, then slice the cauliflower  into  ¾ inch slices.

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

Brush with olive oil and sprinkle with salt, pepper and Zaatar. Place in the hot oven and roast until tender.

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

While it is roasting make the green tahini sauce!

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

Then plate the Zaatar roasted Cauliflower and drizzle with the flavorful Green Tahini Sauce!

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

So flavorful and tender!

 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

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 Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce - a simple delicious vegan meal full of Middle Eastern flavor that can be made in 35 minutes. | www.feastingathome.com

Zaatar Cauliflower Steaks with Green Tahini Sauce

  • Author: Sylvia Fountaine
  • Prep Time: 13
  • Cook Time: 30
  • Total Time: 43 minutes
  • Yield: 4 1x
  • Category: vegan, vegan main, cauliflower recipes
  • Method: Roasted
  • Cuisine: Middle Eastern

Description

A simple recipe for Middle Eastern Zaatar Roasted Cauliflower Steaks with Green Tahini Sauce. Vegan and Gluten-free!


Ingredients

Scale

Green Tahini Sauce

  • 1/2 cup water
  • 3 tablespoons lemon juice
  • 3 tablespoons olive oil
  • 1-2 fat garlic cloves
  • 3/4 cup fresh herbs (cilantro, Italian parsley, dill or basil or a combo!) tiny stems ok!
  • 23 slices jalapeno (optional)
  • 1/2-1 teaspoon salt, start with 1/2, add more to taste
  • 1/2 cup tahini paste


Instructions

Preheat oven to  425F

Trim leaves off cauliflower leaving the long stem intact. Slice the very end off the stem. Slice the Cauliflower into 5-6 slices about ½-¾ inches thick. See photos.

Brush with olive oil and sprinkle with salt and pepper. Sprinkle generously with zaatar spice and place on a parchment lined sheet pan in the oven, to roast until fork tender about 20-25 minutes.

While it’s roasting make the green tahini sauce.

Place all the ingredients except the tahini paste in the blender, and blend until combined (but not smooth). Add the tahini paste and blend again until desired smoothness. Adjust salt to taste. Add more water to thin it out if you like.

Plate up the Zaatar Cauliflower Steaks and Drizzle with Green Tahini Sauce! Serve alongside the Everyday Kale Salad!


Notes

The recipe for the green tahini sauce will probably  make more than you will need, save the leftovers of buddha bowls, salads  or roasted veggies doing the week.

Nutrition

  • Serving Size:
  • Calories: 308
  • Sugar: 3.1 g
  • Sodium: 224 mg
  • Fat: 27.1 g
  • Saturated Fat: 3.9 g
  • Carbohydrates: 14.6 g
  • Fiber: 5.7 g
  • Protein: 7.9 g
  • Cholesterol: 0 mg

Keywords: Zaatar Cauliflower, Green tahini Sauce, Zaatar Roasted Cauliflower, Cauliflower steaks, how to make cauliflower steaks

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Comments

  1. I made this a few years ago for the first time, and I fell in love the green tahini sauce! Thank you for all the recipes!

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