This Green Goddess Bowl features the best of fresh spring produce arranged beautifully over a bed of greens or grains, topped with a creamy vegan green goddess dressing.
This Green Goddess Bowl is all about fresh spring veggies piled over your choice of warm grains or greens and topped with the most delicious, creamy, herby, vegan Green Goddess Dressing ever.
The Green Goddess Bowl features lots of healthy veggies, both cooked and raw. It can be adapted based on the seasons. Right now I’m serving it up with asparagus, new potatoes, green beans, radishes, purple potatoes, edamame, avocado, pickled onion, and sprouts.
Use it as a road map for your own healthy bowls, and substitute other suitable veggies, based on the season.
Try using a vegetable peeler on carrots, daikon and cucumbers to create pretty ribbons!
As the season changes, so will the bowl depending on what’s in season.
Have a great weekend!
More recipes you may like:
- 25 Delicious Vegan Buddha Bowls!
- Creamy Vegan Broccoli Salad
- 40 Must-Try Vegan Salads
- Beet Bliss Bowl
Green Goddess Bowl loaded up with delicious spring veggies and a vegan green goddess dressing or this Herby Hemp Dressing. Tarragon is the secret ingredient to the best Green Goddess dressing, giving it a unique and complex flavor. Here, it’s served with the best of spring produce.
- 4 small purple potatoes ( purple, red or white), sliced.
- 4 radishes, sliced ( or try daikon radish ribbons, or watermelon radish)
- 1 Turkish cucumber, sliced into ribbons – use a vegetable peeler
- 1 carrot, sliced into ribbons- use a veggie peeler ( or try grated raw beets)
- 1 avocado, sliced in half, pixilated (or cross-hatched)
- 1 cup shelled edamame ( or other cooked beans, like fava, or green garbanzos! )
- 10 asparagus spears
- 10 green beans (or try snow peas!)
- Optional additions: cooked grains ( quinoa, buckwheat, millet, black rice, farro) tender lettuces sunflower sprouts, microgreens, pickled onions, hemp seeds, or sunflower seeds.
Vegan Green Goddess Dressing: or Make this Herby Hemp Dressing
- one package (12.3 ounce) of silken tofu (organic, firm) like Mori-Nu Brand
- 2 fat garlic cloves
- 1 fat scallion, white and green parts
- ¾ cup-1 cup fresh herbs, packed – a combination of ¼ c Italian parsley, ¼ c dill, and 1 c tarragon is my favorite- but feel free to sub basil. ( Thin stems ok)
- 3 tablespoons olive oil
- 1 tablespoon lemon, more to taste
- 1 tablespoon vinegar – white, sherry, apple cider or champagne
- 1 tablespoon water, more to get blender started
- 1 teaspoon kosher salt
- 1 teaspoon white miso paste– optional but adds depth!
- ½ teaspoon pepper
- Bring a medium pot of salted water to simmer on the stove and add the potatoes. Cover and simmer gently until fork-tender, about 10 minutes. (You will reuse this water for blanching the other veggies- so don’t dump it out. )
- Prep the radishes, cucumber, carrot ribbons and avocado, and make the dressing.
- Using a slotted spoon, remove the potatoes and set them aside, saving the warm water. Drop the edamame, asparagus, and green beans into the same hot water and simmer for just a few minutes until everything is tender and bright green. Strain.
- You can chill everything and serve over a bed of tender spring greens and grains, or you can serve this warm or at room temperature, over warm grains.
- Green Goddess Dressing: Place all ingredients in a blender. Blend until smooth, adding up to one more tablespoon water, if necessary, to get the blender going. Scrape down sides, blend again. Taste, adjust salt and lemon. Makes 1 ¾ cups dressing and this will keep up to 7 days in the fridge.
- Assemble the Bowls: Divide the grains between bowls then arrange greens and veggies and serve with dressing.
Calories are without dressing.
Vegan Green Goddess dressing = 50 calories per 2 tablespoons
FYI- I actually prefer the Herby Hemp Dressing here!
- Serving Size:
- Calories: 387
- Sugar: 13.7 g
- Sodium: 93.4 mg
- Fat: 18.7 g
- Saturated Fat: 3.1 g
- Carbohydrates: 46.3 g
- Fiber: 20.4 g
- Protein: 15.7 g
- Cholesterol: 0 mg
Keywords: green godess bowl, green goddess bowls, vegan buddha bowl, vegan bowl, green goddess bowl, spring buddha bowl,