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Home / Main Dishes / Page 35

Main Dishes Recipes from Feasting at Home

400+ healthy, delicious main dish recipes from chicken to beef to fish and everything in between, with hundreds of  vegan mains!
Asparagus Pasta with kale in a lemony Cannellini Bean Leek Sauce.  This healthy, vegan pasta recipe comes together in less than 30 minutes!

Asparagus Leek Pasta

This classic Spanish Potato Tortilla (aka Tortilla de Patatas or Torta Espanola) is a lightened-up version made with thinly sliced potatoes, caramelized onions, eggs, and olive oil that can be served for tapas, breakfast, lunch or dinner. #spanishtortilla #tortilladepatatas #tortaespanola

Spanish Tortilla (Tortilla de Patatas)

zaatar meatballs on a plate with green tahini sauce and cucumber tomato salad with fresh dill.

Zaatar Meatballs with Green Tahini Sauce

Simple Lebanese Slaw (aka Salatet Malfouf) made with crunchy cabbage, fresh herbs, lemon, garlic and scallions. A delicious vegan side to serve with your Middle Eastern feast. #slaw

Lebanese Slaw (Salatet Malfouf)

This Indian spinach salad is loaded with black lentils, roasted cauliflower, and bold flavor from a crunchy tempered seed dressing—fresh, hearty, and incredibly satisfying. 

Indian Spinach Salad with Lentils & Cauliflower

Asparagus Risotto with green basil and asparagus sauce, steamed asparagus, and grated cheese.

Asparagus Risotto

This Vegan Frittata recipe celebrates the flourishing greenness of springtime. Stocked up with fresh herbs, leeks, asparagus, and a creamy chickpea flour filling, it's delicious!

Vegan Frittata

Crispy Smashed Potatoes with Garlic and Herbs- a healthy vegan side perfect for breakfast or dinner! #veganside #potoatoes #smashedpotatoes #veganpotatoes

Crispy Herby Smashed Potatoes

Best salmon recipes: A tasty recipe forn Sheet-Pan Szechuan Salmon with Scallion Green Beans baked in the oven that can be made in 30 minutes. A delicious healthy weeknight dinner! #szechuan #salmon #sheetpandinner

Szechuan Salmon with Scallion Green Beans

A deliciously crunchy and rainbow-colored Chopped Salad with cabbage, bell pepper, and kidney beans tossed in a yogurt dressing.  Perfect for lunch and dinner- this healthy salad keeps for 4 days in the fridge. Vegan-adaptable.

Chopped Salad

Farmers Market Fried Rice- loaded up with healthy vegetables, this easy Fried Rice recipe is very adaptable - make it vegan, vegetarian or add chicken or shrimp.

Veggie Fried Rice

corned beef and cabbage stew in a bowl.

Corned Beef and Cabbage Stew

Berbere Potatoes- a simple flavorful Ethiopian-inspired side dish that is healthy, delicious and vegan! #potatoes #berbere #vegan

Berbere Potatoes

Making homemade Sauerkraut is so easy! Full of healthy probiotics, sauerkraut requires only 2 ingredients and 30 minutes, of prep time!

Homemade Sauerkraut

How to make your own homemade Corned Beef with beef brisket, pickling spices, and celery juice- just in time for St. Patrick's Day! Allow 5 days for curing time.

Homemade Corned Beef Brisket

Here's a simple, hearty White Bean Soup you can make in your Instant Pot or on the stovetop using dry beans. Smoked paprika and optional Harissa paste give it a delicious flavor that will have you coming back for seconds.  Low in calories, high in fiber, this soup is vegan and gluten-free. #whitebeansoup

White Bean Tomato Soup

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