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Home / Seasonal Recipes / Page 67

Seasonal Recipes

As a chef, what inspires me most in the kitchen is fresh, seasonal, local produce. This is because local produce, grown in its true season, as close to us as possible, always has the BEST flavor! I always try to start with seasonal produce and build a meal around it.

Here on the blog, we really try to celebrate the gifts of each season, and categorize recipes by their seasonality. This always makes for the best-tasting food- a little tip to immediately elevate your meals!

Turkey Chorizo - a flavorful, healthy, lightened -up alternative to our favorite Mexican sausage, a delicious addition to breakfast bowls, scrambles & breakfast burritos! Can be made in 20 minutes. #turkeychorizo #chorizo #turkey #groundturkey #paleo #gluten-free

Homemade Mexican Chorizo

A Scandinavian twist on the classic nicoise salad - Nordic Nicoise Salad is made with smoked fish ( salmon, trout, sardines) or pickled herring, on a bed of watercress, with radish, cucumber ribbons, baby potatoes, capers, dill, chive blossoms and horseradish-spiked nicoise dressing. Fresh and tasty! | www.feastingathome.com

Nicoise Salad (Scandinavian Style)

A summer Berry tart, perfect for summer gatherings.

Summer Berry Tart

Spring Pasta Salad with asparagus & mushrooms and Lemony parsley dressing. #pastasalad

Spring Pasta Salad with Asparagus & Mushrooms

These easy oven-baked chicken thighs are roasted over thinly sliced potatoes with garlic, lemon and thyme. A delicious, easy sheet pan dinner with only 10 minutes of prep time, before baking in the oven. 

Baked Chicken Thighs

A delicious recipe for Spring Minestrone Soup with Chickpeas and vibrant spring green vegetables. Keep it vegetarian or make it vegan- a simple adaptable recipe that makes for a healthy weeknight dinner. 

Spring Minestrone Soup

An easy recipe for Violet Simple Syrup- lovely in cocktails like a Violet infused French 75 - perfect for Mothers Day, Bridal Showers or Weddings. Romantic, floral, feminine. | www.feastingathome.com

Violet Simple Syrup

This recipe for Scrambled Eggs is made with tender asparagus, melted leeks, chèvre, and fresh dill - is a simple, easy breakfast inspired by spring!

Scrambled Eggs with Asparagus & Leeks

Authentic Pad Thai is easy to make at home! Learn the secret to the best Pad Thai- this recipe is bursting with Thai flavor! Vegan-adaptable.

Easy Pad Thai Recipe

A spring inspired cocktail called, The Verdant Garden, made with ZU Bison Grass Vodka, cucumber, Pernod, celery bitters, fresh herbs and lemon. | www.feastingathome.com

The Verdant Garden Cocktail

Seared Black Cod (or halibut, sea bass or scallops) with Meyer Lemon Risotto and Gremolata- a flavorful Italian herb sauce. | #seabass #halibut #risotto #meyerlemon #gremolata ww.feastingathome.com

Seared Black Cod with Meyer Lemon Risotto

the best chicken salad salad recipe in a white bowl with a wood spoon.

The Best Chicken Salad

Garlicky Cruciferous Pasta loaded with veggies! | www.feastingathome.com

Garlicky Cruciferous Pasta

Avocado Toast with Poached Eggs, Arugula, radishes and Zaatar Spice! #avocadotoast #avocado #toast #brunch #breakfast

Avocado Toast with Poached Eggs, Arugula and Zaatar

A Negroni is a classic Italian cocktail made up of Gin, Campari and Sweet Vermouth. Here we've simply substituted a blood orange instead of a regular orange for a more festive presentation. Shaken with ice and strained into a little glass -- it's one of my favorites.

Negroni Cocktail

Vietnamese Chicken Lettuce Wraps (vegan-adapable!)

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