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Home / Seasonal Recipes / Page 74

Seasonal Recipes

As a chef, what inspires me most in the kitchen is fresh, seasonal, local produce. This is because local produce, grown in its true season, as close to us as possible, always has the BEST flavor! I always try to start with seasonal produce and build a meal around it.

Here on the blog, we really try to celebrate the gifts of each season, and categorize recipes by their seasonality. This always makes for the best-tasting food- a little tip to immediately elevate your meals!

Beet and Cabbage Sauerkraut

Thai Sweet Potato Soup with lemongrass, ginger and coconut milk | #sweetpotato #vegansoup #yam #vegansoup #sweetpotatosoup #thaisoup www.feastingathome.com

Thai Sweet Potato Soup

A delicious low-carb breakfast- Brussels sprouts and bacon hash topped with soft pillowy poached eggs. Bacon is optional. See recipe notes for alternatives! 

Brussels Sprouts Breakfast Hash

Baked Chicken Wings with a Smoky Chipotle Rub & Creamy Cilantro Dipping Sauce. A fast and healthy approach to chicken wings, packed full of deep smoky flavor! Easy and simple!

Baked Chicken Wings

Sesame Soba Noodle Soup with Shiitakes, Snap peas and Tofu | www.feastingathome.com

Soba Noodle Soup

Our favorite burrito bowl recipe is made with seasoned black beans and rice topped with fresh tomatoes, avocado, corn, shredded cabbage, and a vegan cilantro lime crema.

Healthy Burrito Bowl with Black Beans

Furikake Brussel Sprouts and Shrimp -a quick and healthy Japanese-inspired meal that can be made in under 30 minutes, a delicious weeknight dinner! Gluten-free, Low carb, Paleo! #brusselsprouts #shrimp #keto #paleo #lowcarb #stirfry #weeknightdinner

Stir Fried Brussels Sprouts with Furikake

Budda Bowl- A cleansing ayurvedic recipe for khichadi made with sprouted mung beans and kashi... healing and detoxing | From Feasting at Home Blog

Vegetable Khichdi Recipe (an Ayurvedic Cleanse)

Ayurvedic Turmeric Detox Tea...a special blend of turmeric, ginger and whole spices...to help detox the body!

Turmeric Tea (Ayurvedic Detox Tea)

Bright and joyful, this refreshing Persimmon Salad is made with seasonal Fuyu Persimmons, butter lettuce, pomegranate seeds, and shaved fennel tossed in a cheery citrus dressing.

Persimmon Salad

Finnish Rolls w/ Cardamom | www.feastingathome.com

Finnish Cardamom Rolls (Pulla!)

Thai Turkey Meatballs with Lemongrass Coconut Sauce | www.feastingathome.com

Thai Turkey Meatballs

Cranberry Orange Muffins with Rosemary-Vegan & GF! | www.feastingathome.com

Cranberry Orange Muffins

Vietnamese Hot and Sour Soup with Tofu ( aka Canh Chua)- flavorful, warming and healing, this version is vegan and gluten-free! 

Vietnamese Hot and Sour Soup (Canh Chua)

Leftover Turkey never tasted so good! Turkey Brie Grilled Cheese sandwich with a flavorful cranberry mustard.

Turkey Grilled Cheese Sandwich with Cranberry Mostarda

This Farro Risotto is cozy and delicious! Served with roasted acorn squash, and a flavorful pesto, this vegetarian dinner recipe is perfect for fall!

Farro Risotto

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