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Home / Quick & Easy Recipes / Page 22

Our Best Quick and Easy Recipes

Here’s a collection of our BEST quick and easy recipes for when time is short.  Whether you are looking for easy chicken recipes, quick recipes for breakfast, fast and easy lunches, or easy dinner recipes or pasta recipes, you’ll find inspiration here!

Need some suggestions? Try our easy Chicken Soup recipe,  our Baked Feta Pasta or these tasty Overnight Oats!

25 Best Buddha Bowls - rice bowls, grain bowls, quinoa bowls, vegan bowls, plant-based bowls!

31+ Best Buddha Bowls!

Cauliflower Dal with Coconut and Spinach made with split red lentils and fragrant Indian spices. A healthy comforting, plant-based dinner recipe. Vegan-adaptable. #dal #cauliflower #dalrecipe #lentils

Golden Cauliflower Lentil Dal

Instant Pot Wild Rice Soup with mushrooms and spinach- a healthy vegetarian soup recipe that is easy, fast and vegan adaptable! #healthy #wildricesoup #instantpot #vegetarian

Instant Pot Wild Rice Soup

The EASIEST way to cut a pomegranate with a quick video tutorial. Once you try this method, for deseeding a pomegranate, you'll never go back! #pomegranate

How to Cut a Pomegranate

How to make a classic, Dry Gin Martini that would've made Winston Churchill proud - we skip the vermouth entirely to better feature the clean and complex characteristics of today's top-shelf gins. #ginmartini #drymartini #martini

Dry Gin Martini

This recipe for Popovers takes just 15 minutes of hands-on time! Light and airy on the inside, golden and crispy on the outside, popovers are a beautiful addition to your holiday table or a simple, easy way to elevate weeknight dinners. The simple batter can be made ahead! Gluten-free adaptable. With a Video.

Perfect Popovers

A simple recipe for Arugula Almond Pesto. Vegan and made without pinenuts, it adds a peppery brightness to dishes you are already making! #pesto #arugulapesto #almondpesto

Arugula Pesto

This recipe for Simple Braised French Lentils is nourishing and comforting and a delicious healthy side dish that pairs well with so many things! Leftovers can be frozen, or turned into a salad! #lentils #Frenchlentils #lentilrecipes

Simple Braised French Lentils

A simple recipe for Pumpkin Soup With Leeks, Kale, white beans and Sage. Vegan, flavorful, and EASY- can be made in 30 minutes! #pumkinsoup #vegansoup

Pumpkin Soup with Leeks and White beans

How to make Homemade Pumpkin Puree from scratch- a simple easy recipe to use in place of canned pumpkin. #pumkinpuree #roastedpumpkin

Homemade Pumpkin Puree

This Butternut Squash Risotto recipe couldn't be any easier. Made with leeks, and spinach with very little fuss, on your stovetop or in your Instant Pot pressure cooker. Vegan-adaptable and Gluten-free.

Butternut Squash Risotto

Never let those leek tops go to waste again, make this Leek oil! A fragrant flavorful oil to drizzle over soups, stews, bread, or roasted veggies. 

Flavorful Leek Oil

Delicious plant-based, Korean Bulgogi Bowl, ready in minutes! Jackfruit soaks up all the yummy flavors instantly without hours of marinating. Pair with rice, kimchi, and a seared vegetable for a quick and amazing Vegan Bulgogi Bowl! 

Vegan Bulgogi

A simple recipe for Blistered Shishito Peppers- a fast and easy appetizer that comes together in under 15 minutes! #shishito #shishitopeppers

Blistered Shishito Peppers

A simple recipe for Zucchini Gratin with tomatoes, breadcrumbs, garlic parmesan, and fresh basil. A quick and easy vegetarian side dish that's cozy and warming.

Easy Zucchini Gratin with Tomatoes

Fast and flavorful, Turkish Lamb Wraps are made with savory ground lamb seasoned with flavorful Turkish spices, wrapped up in a tortilla with labneh, cucumbers, tomatoes, mint, parsley and peppery watercress. A simple weeknight dinner that can be made in under 30 minutes. #lamb #americanlamb #lambwrap #turkishwrap

Turkish Lamb Wraps

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