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Home / By Diet / Vegetarian Recipes / Page 43

Vegetarian Recipes Everyone Will Love!

Browse hundreds of Vegetarian Recipes cherished by both vegetarians and omnivores alike! Whether you are looking for vegetarian weeknight dinners, healthy lunches, or plant-based salads or sides, these simple vegetarian recipes will satisfy!

Check out our 50 Best Vegetarian Dinner Recipes and here is one of my very favorites… Butternut Squash Lasagna with Mushrooms and Sage.

Amaranth Recipes! Amaranth patties, made with lentils and kale, are drizzled with a vegan chipotle aioli.

Amaranth Cakes

Cardamom Panna Cotta

Matcha Pineapple Smoothie with Kale- an instant mood lifter and energizing drink full of healthy antioxidants! | www.feastingathome.com #matcha #smoothie #greensmoothie #matcharecipes #smoothies #vegan #plantbased #eatclean #detox #cleaneating

Matcha Green Tea Smoothie

Beet and Cabbage Sauerkraut

Thai Sweet Potato Soup with lemongrass, ginger and coconut milk | #sweetpotato #vegansoup #yam #vegansoup #sweetpotatosoup #thaisoup www.feastingathome.com

Thai Sweet Potato Soup

A delicious low-carb breakfast- Brussels sprouts and bacon hash topped with soft pillowy poached eggs. Bacon is optional. See recipe notes for alternatives! 

Brussels Sprouts Breakfast Hash

Sesame Soba Noodle Soup with Shiitakes, Snap peas and Tofu | www.feastingathome.com

Soba Noodle Soup

Sorghum Soup with Cannellini Beans

Our favorite burrito bowl recipe is made with seasoned black beans and rice topped with fresh tomatoes, avocado, corn, shredded cabbage, and a vegan cilantro lime crema.

Healthy Burrito Bowl with Black Beans

Furikake Brussel Sprouts and Shrimp -a quick and healthy Japanese-inspired meal that can be made in under 30 minutes, a delicious weeknight dinner! Gluten-free, Low carb, Paleo! #brusselsprouts #shrimp #keto #paleo #lowcarb #stirfry #weeknightdinner

Stir Fried Brussels Sprouts with Furikake

Budda Bowl- A cleansing ayurvedic recipe for khichadi made with sprouted mung beans and kashi... healing and detoxing | From Feasting at Home Blog

Vegetable Khichdi Recipe (an Ayurvedic Cleanse)

Bright and joyful, this refreshing Persimmon Salad is made with seasonal Fuyu Persimmons, butter lettuce, pomegranate seeds, and shaved fennel tossed in a cheery citrus dressing.

Persimmon Salad

Cranberry Orange Muffins with Rosemary-Vegan & GF! | www.feastingathome.com

Cranberry Orange Muffins

Vietnamese Hot and Sour Soup with Tofu ( aka Canh Chua)- flavorful, warming and healing, this version is vegan and gluten-free! 

Vietnamese Hot and Sour Soup (Canh Chua)

Cinnamon Apple Toast is a quick, easy breakfast made with the simplest of ingredients; good bread, an apple, maple syrup, and cinnamon. Vegan and delicious!

Cinnamon Apple Toast

Roasted Sunchoke and Barley Bowl | www.feastingathome.com

Roasted Sunchoke and Barley Bowl with Zaatar Tahini Sauce

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