Skip to content

Where healthy meets delicious!

Ad-FreeLogin

  • Recipes
    • ALL RECIPES
    • BY DIET
      • Vegetarian
      • Vegan
      • HEALTHY RECIPES
      • Gluten-Free
      • Mediterranean
      • Low-Carb | Keto
      • Low-Fat
    • VEGAN & VEGETARIAN
    • DINNER IDEAS
    • VEGETABLES & SIDES
    • APPETIZERS
    • BREAKFAST & BRUNCH
    • SOUPS
    • SALADS
    • SOURDOUGH
    • DESSERTS
    • RECIPE COLLECTIONS
  • Subscribe
  • About Us
  • Shop
  • Recipe Box
  • My Recipe Box
My Recipe Box

Home / Archives for Sylvia Fountaine / Page 66

Sylvia Fountaine

Chef and author of the whole-foods recipe blog, Feasting at Home, Sylvia Fountaine is a former restaurant owner and caterer turned full-time food blogger. She currently lives in the Pacific Northwest and shares seasonal, healthy recipes along with tips and tricks from her home kitchen.

Budda Bowl- A cleansing ayurvedic recipe for khichadi made with sprouted mung beans and kashi... healing and detoxing | From Feasting at Home Blog

Ayurvedic Khichdi Recipe (Kitchari)

Ayurvedic Turmeric Detox Tea...a special blend of turmeric, ginger and whole spices...to help detox the body!

Turmeric Tea (Ayurvedic Detox Tea)

Bright and joyful, this refreshing Persimmon Salad is made with seasonal Fuyu Persimmons, butter lettuce, pomegranate seeds, and shaved fennel tossed in a cheery citrus dressing.

Persimmon Salad

Finnish Rolls w/ Cardamom | www.feastingathome.com

Finnish Cardamom Rolls (Pulla!)

Thai Turkey Meatballs with Lemongrass Coconut Sauce | www.feastingathome.com

Thai Turkey Meatballs

Cranberry Orange Muffins with Rosemary-Vegan & GF! | www.feastingathome.com

Cranberry Orange Muffins

Vietnamese Hot and Sour Soup with Tofu ( aka Canh Chua)- flavorful, warming and healing, this version is vegan and gluten-free! 

Vietnamese Hot and Sour Soup (Canh Chua)

Leftover Turkey never tasted so good! Turkey Brie Grilled Cheese sandwich with a flavorful cranberry mustard.

Turkey Grilled Cheese Sandwich with Cranberry Mostarda

Cinnamon Apple Toast is a quick, easy breakfast made with the simplest of ingredients; good bread, an apple, maple syrup, and cinnamon. Vegan and delicious!

Cinnamon Apple Toast

Roasted Sunchoke and Barley Bowl | www.feastingathome.com

Roasted Sunchoke and Barley Bowl with Zaatar Tahini Sauce

Rosemary Garlic Hasselback Potatoes

A flavorful recipe for Butternut Tikka Masala that can be made with chickpeas or chicken. Vegan-adaptable. A delicious vegetarian dinner recipe!

Roasted Butternut Tikka Masala

Roasted Butternut with Black Garlic and Miso | www.feastingathome.com

Roasted Butternut Squash with Miso

A simple delicious recipe for Baked Stee-cut Oats with apples, pumpkin seeds, flax seeds, spices and maple syrup. Vegan and easy! 

Baked Steel Cut Oats

Mexican Short Rib Tacos

Caprese pizza with basil and balsalmic drizzle

Caprese Pizza

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 64
  • Go to page 65
  • Go to page 66
  • Go to page 67
  • Go to page 68
  • Interim pages omitted …
  • Go to page 73
  • Go to Next Page
  • Recipes
  • Subscribe
  • About Us
  • Shop
  • Recipe Box
  • Facebook
  • Instagram
  • Pinterest

© 2026 Feasting At Home

  • Privacy Policy
  • Accessibility Policy