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Home / Archives for Sylvia Fountaine / Page 12

Sylvia Fountaine

Chef and author of the whole-foods recipe blog, Feasting at Home, Sylvia Fountaine is a former restaurant owner and caterer turned full-time food blogger. She currently lives in the Pacific Northwest and shares seasonal, healthy recipes along with tips and tricks from her home kitchen.

This delicious oven-baked chicken and rice recipe is bursting with Thai flavor! A quick and easy one-pan meal, your whole family will love!

Thai Baked Chicken and Rice

This Asparagus Salad recipe is easy, zesty, and bright! Made with fresh spring asparagus, pearl couscous, kalamata olives, pine nuts, feta, lemon zest, and mint all tossed in a lemony dressing. Vegan-adaptable.

Asparagus Salad with Lemon, Olives, and Mint

Baked Dijon Salmon

perfect roasted asparagus

Tender-Crisp Roasted Asparagus Recipe

Creamy Pea risotto in a dutch oven with a spoon.

Spring Pea Risotto

a collection of easter recipes

50+ Fresh and Springy Easter Recipes

Mushroom toast (mushroom tartine) on a plate.

Mushroom Toast

30+ Easy Cabbage Recipes for Any Season

Irish Stew made with lamb in a Dutch oven.

Irish Lamb Stew

Instant Pot Teriyaki Chicken

khao Soi in a bowl.

Khao Soi (Thai Coconut Noodle Soup)

33+ Easy Thai Recipes bursting with Authentic flavor! From Thai noodle dishes like Pad thai, to Thai Curries and Stir fries, you'll find some tasty dinner inspiration here!

33+ Easy Thai Recipes with Authentic Flavor!

This Moroccan Rice recipe is a delicious, wholesome side dish for any occasion! Made with savory Moroccan spices, almonds, dried fruit, and orange zest.

Moroccan Rice

A delicious brothy Asian-style chicken meatball soup with bok choy. A delicious 30 minute meal. 

Asian Chicken Meatball Soup

This simple delicious Red Lentil Soup recipe will soon become your new favorite! Easy to make, with simple, wholesome ingredients, in very little time! Vegan and Gluten-free.

Red Lentil Soup

A quick and easy recipe for fluffy Sourdough Pancakes using sourdough starter or sourdough discard that can be made in just 30 minutes (or fermented overnight).

Easy Sourdough Pancake Recipe

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