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Home / By Meal Type / Side Dishes / Page 7

Side Dishes

Browse our tantalizing collection of healthy side dishes highlighting seasonal produce, with many vegan, vegetarian and gluten-free options.

Roasted Pumpkin and Kale Salad with Wild rice, maple pecans, craisins, Apple and and Allspice Vinaigrette. | www.feastingathome.com

Roasted Pumpkin Salad with Kale, Apples and Maple Pecans

Spaghetti Squash with Mushrooms, Garlic and Sage. | www.feastingathome.com

Roasted Spaghetti Squash with Mushrooms, Garlic & Sage

Roasted Cauliflower Farro Salad with lacinato kale and an earthy turmeric dressing. Delicious and healthy, it can be a served warm as a fall side dish, or chilled as a salad| www.feastingathom.com

Roasted Cauliflower Farro Salad with Turmeric Dressing

Lentil Salad with celery root, apple and a fragrant cumin seed dressing. #lentilsalad

Lentil Salad with Apples, Walnuts and Celery Root

Catalan Style Wilted Greens with Garlic, Sultanas and Pine nuts ...a simple healthy recipe| www.feastingathome.com

Catalan Style Greens with Garlic, Sultanas and Pine nuts

A simple recipe for Grilled Zucchini with zaatar, garlic and lemon. Serve it with tzatziki for extra richness. Full of flavor, delicious and healthy!

Grilled Zucchini with Zaatar

Thai Vegetable Crunch Salad with a light peanut ginger dressing- vegan and gluten free| www.feastingathome.com

Thai Crunch Salad with Peanut Ginger Dressing

Delicious Strawberry Tabouli Salad - a twist on traditional tabouli, this spring-inspired version is made with quinoa, parsley, mint, and cucumber. Add avocado, toasted, slivered almonds, or feta if you like! #tabouli

Strawberry Tabouli Salad!

Asparagus Mushroom Stir fry with crispy tofu - a spring inspired, vegan stir fry that can be made in 20 minutes flat!

Asparagus Mushroom Stir-Fry

Mexican Brussel Sprout Slaw and Quinoa with avocado, chili and lime...vegan and gluten free, this makes for a fast and tasty lunch! | www.feastingathome.com

Mexican Brussel Sprout Salad with Cilantro and Lime

Beet and Cabbage Sauerkraut

Skordalia! A Greek style dip made with potatoes, lemon garlic and olive oil. Easy and delicious! #skordalia

Skordalia Recipe

Baked Hasselback Potatoes with Rosemary and Garlic are totally vegan and so easy to make! A healthy and delicious side dish! #hassleback #hasselbackpotatoes

Rosemary Garlic Hasselback Potatoes

Roasted Butternut with Black Garlic and Miso | www.feastingathome.com

Roasted Butternut with Black Garlic & Miso

Moroccan Pickled Eggplant | www.feastingathome.com

Moroccan Pickled Eggplant

Beet Braised Lentils | www.feastingathome.com

Beet Braised Lentils

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