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Page 28
Vegan & Vegetarian Dinner Ideas
Once upon a time, we owned a vegetarian restaurant. Over half of our dinner recipes at Feasting at Home are vegan or vegetarian, and many of our recipes come from our time there!
Crispy Mushroom Crepes with Spaghetti Squash and Sage
Stuffed Shells with Pumpkin Sauce
Whole Roasted Cauliflower
Baked Zucchini Tian
Caprese Grilled Cheese Sandwich
Lentil Tabouli Salad
Fresh Corn Fritters
Grilled Eggplant Salad with Halloumi
Zucchini Noodles with Garlic, Basil and Olive Oil
Roasted Poblano Enchiladas
Avocado Pasta with Lemon and Arugula
Carrot Cake Oatmeal
Stuffed Acorn Squash
Authentic Shakshuka
Creamy Parsnip Soup
Savory Leek Bread Pudding
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