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Home / Main Dishes / Vegetable Recipes / Page 26

Vegetable-Inspired Recipes for Every Season

Most of the recipes you’ll find here at Feasting at Home highlight at least one seasonal vegetable.

Veggies are at the foundation of the way we shop, cook, and eat- and for me, it always starts there.  I’ll find a beautiful winter squash at the farmers market, and then build a meal around it.

It becomes a lovely ritual, to honor what is in season, and hopefully coax out its most exquisite features.

Here are our favorite vegetable recipes. Side dishes, dinners, lunches, salads and soups! Many are vegan or vegetarian – but all feature vegetables prominently and proudly!

burmese chicken

Burmese Chicken Recipe

40 Recipes that Celebrate Spring! Healthy, veggie-driven and full of beautiful spring produce. #spring #springrecipes

Creamy Polenta with Spring Veggies

Fresh and delicious Vegan Bahn Mi Noodle Bowl with Sriracha Tofu, rice noodles, pickled carrots and radishes, crunchy cucumber and cabbage and a creamy vegan spicy Bahn Mi dressing! #bahnmi #healthybowl #noodlebowl #vegan #veganbowl #bahnmibowl #noodles

Banh Mi Noodle Bowl (Bun Chay)

This Asian-style, grilled, vegan portobello mushroom burger is full of delicious umami flavor! It's lathered with Asian-style Guacamole, topped with a cool cucumber ribbon salad and crunchy carrot slaw. Healthy, delicious and really satisfying. AND totally vegan! #veganburger #portobelloburger #veganportobelloburger #portobellomushroomrecipes #portobello #vegan #veganburger #grilled #grilledportobello

Spicy Miso Portobello Mushroom Burger

A vegan version of scrambled eggs, this Tofu Scramble recipe is so delicious! Load it up with seasonal veggies that you already have on hand, or keep it plain and simple- either way, you'll love this high-protein vegan breakfast. Make it in 15 minutes!

Tofu Scramble

A simple recipe for Quinoa Asparagus Salad (aka Spring Tabouli) tossed with English peas, fresh dill, parsley, toasted almonds in a lemony dressing topped with optional avocado, goat or feta cheese. A healthy, flavorful salad that can be made ahead- perfect for special gatherings or midweek lunches! GF &  Vegan adaptable! 

Quinoa Asparagus Salad (aka Spring Tabouli)

This Green Goddess Bowl features the best of fresh spring produce arranged beautifully over a bed of greens or grains, topped with a creamy vegan green goddess dressing. 

Green Goddess Bowl

These Sweet Potato Fries can be baked in the oven, or in your air fryer. Healthy, easy and oh-so crispy! Vegan.

Sweet Potato Fries

Vegan Asian Noodle Bowls ( vegan!)

Zen Noodle Bowl

Zaatar Chicken (or Tofu) with Green Tahini Sauce and Broccolini - a simple flavorful Middle Eastern sheet-pan dinner that is vegan adaptable and gluten free. 

Zaatar Chicken

Vegan Curry Tofu Salad Wrap- Turn it into a hearty wrap, stuff into an avocado or served over a bowl of baby spinach. Flavorful and healthy! | www.feastingathome.com #currytofu

Curry Tofu Salad

This vegan Chickpea Salad Sandwich is incredibly delcious! It's made with a herby smashed chickpea salad and layered with avocado, cucumbers, tomatoes, and microgreens. Gluten-free adaptable! Video. 

Chickpea Salad Sandwich

This Beet Salad with oranges and thinly sliced fennel is light, refreshing, and perfect for spring! Keep it vegan or add goat cheese! 

Beet Fennel Orange Salad

Orecchiette Pasta with Broccoli Sauce - a simple vegetarian pasta dish hailing from Tuscany that is easy to make, healthy and oh so delicious!| #Orecchiette #broccolipasta #orechiettepasta #broccolirecipes #vegetarian #pastarecipes #healthypastarecipes |www.feastingathome.com #feastingathome

Orecchiette with Broccoli

Cassoulet Vert - a modernized White Bean Stew with Lemony Kale Pesto that is meat-free and that can be made in an Instant Pot! Fast, healthy delicious! | www.feastingathome.com #cassoulet #cassouletvert #vegan

Cassoulet Vert

Chipotle Portobello Mushroom Tacos (Vegan!)

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