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Home / By Meal Type / Side Dishes / Page 11

Best Side Dishes

A delicious collection of chef-perfected side dishes highlighting the best of seasonal produce, with many vegan, vegetarian and gluten-free options.
Whether you are looking for quick and easy sides for everyday meals or your favorite holiday classics, we have you covered. Try our Garlic Mashed Potatoes or Mushroom Stuffing!
A quick and healthy recipe for Mashed Sweet Potatoes. A flavorful fall side dish, they are luscious and delicious and can be made in under 30 minutes! Top with our optional Maple Pecans. Vegan-adaptable and gluten-free.

Mashed Sweet Potatoes

Roasted Moroccan Sweet Potato Salad is bursting with flavor! Healthy, vegan and gluten-free, it is EASY to make! Can be made ahead. #sweetpotato #sweetpotatosalad #roastedsweetpotatosalad #roastedsweetpotatosalad #moroccansalad #moroccansweetpotato #vegansalad #potlucksalad #nomayo #healthysalad

Sweet Potato Chickpea Salad

Grilled Eggplant Salad with Freekah. Loaded up with fresh herbs and served over a tangy yogurt dressing, this healthy salad is full of Middle Eastern flavor. Vegan adaptable #freekah #eggplantsalad #freekahsalad #freekahrecipe #vegetarian #vegan #healthysalad

Grilled Eggplant Salad with Freekeh and Yogurt Dressing

This Carrot Raisin Salad is studded with cashews and tossed in the most flavorful Indian curry dressing.  Simple to make, healthy vegan, this carrot salad recipe is so addicting! 

Indian Carrot Salad

Bursting with Mexican flavor, these shredded Zucchini Patties are made with cilantro, jalapeño, and lime. Serve with chipotle mayo for a light, delicious vegetarian meal, tasty appetizer, or summer side dish.

Zesty Mexican Zucchini Patties

A delicious Cucumber Salad with fresh herbs, citrus, and red onion. Easy to make with the simplest ingredients- it's cool, crunchy, refreshing, and pairs with many things!

Cucumber Salad

A simple recipe for Quinoa Asparagus Salad (aka Spring Tabouli) tossed with English peas, fresh dill, parsley, toasted almonds in a lemony dressing topped with optional avocado, goat or feta cheese. A healthy, flavorful salad that can be made ahead- perfect for special gatherings or midweek lunches! GF &  Vegan adaptable! 

Quinoa Asparagus Salad (aka Spring Tabouli)

Learn how to cook perfect fluffy quinoa every time! Use in bowls, salads, wraps, or make our herby quinoa side dish. Vegan & gluten-free.

Fluffy Herbed Quinoa

These Sweet Potato Fries can be baked in the oven, or in your air fryer. Healthy, easy and oh-so crispy! Vegan.

Sweet Potato Fries

This Beet Salad with oranges and thinly sliced fennel is light, refreshing, and perfect for spring! Keep it vegan or add goat cheese! 

Beet Fennel Orange Salad

how to make baked potatoes in the Instant Pot!

Instant Pot Baked Potatoes

A Roasted Fall Vegetable Salad with roasted Delicata squash, parsnips, sweet potatoes dressed with a delicious Maple Curry Vinaigrette on a bed of shredded kale and brussel sprouts. Vegan and GF. #fallsalad #fallside #thanksgivingrecipes

Roasted Vegetable Salad

A simple delicious recipe for Summer Panzanella Salad with Garlicky Croutons, bursting with fresh seasonal summer ingredients and FLAVOR! | www.feastingathome.com

Panzanella Salad

Mexican Corn (Esquites)

How to make Homemade Refried Beans from scratch- a simple delicious recipe that is vegan and gluten-free! | www.feastingathome.com

Easy Refried Beans Recipe

Moroccan Roasted Carrots with Citrus - an easy delicious vegan side dish!

Sweet & Spicy Moroccan Roasted Carrots

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