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Home / FAST AND FRESH! / Page 6

FAST AND FRESH!

Vegan Breakfast Tacos are made with flavorful scrambled tofu, infused with Mexican spices, served up in warm tortillas with avocado, radishes, salsa & cilantro.

The Ultimate Vegan Breakfast Tacos

A simple recipe for Roasted Brussels Sprouts with garlic and balsamic- tender, carmelized and full of toasty deep flavor.  An easy vegan side dish ready in 30 minutes! 

Roasted Brussels Sprouts

 Our Best Vegetarian Side dishes

Vegan & Vegetarian Side Dishes

One-bowl Vegan Pumpkin Cookies with hazelnuts and chocolate chips are lightly sweetened with coconut sugar and accented with fresh ginger.  These cookies are healthy, delicious, gluten-free and can be made in 30 minutes!

Vegan Pumpkin Chocolate Chip Cookies with Hazelnuts

Pan-seared Hakurei Turnips, tossed with a flavorful ginger miso glaze.  A simple and addicting appetizer or side dish.  Vegan and GF. #turnips

Pan-seared Turnips with Ginger Miso Glaze

This Thai-inspired Peanut Dressing is delicious tossed with slaws and salad greens. It's nutty, citrusy, subtly sweet with a tiny bit of heat that you can kick up a notch to taste. It's delicious tossed with crunchy slaws!

Thai Peanut Dressing

Elevate your salads with homemade salad dressing! These easy to make dressings can be whipped up in minutes using wholesome, natural ingredients. Our favorites include; Dilly Ranch, Vanilla Fig Dressing, Classic Caesar dressing, and many more! Pick one to make this week.

Creamy Avocado Dressing

A fast and easy recipe for Marinara Sauce using fresh or canned tomatoes, with garlic, onions and oregano and basil cooked on the stovetop in under 30 minutes. Use this classic Marinara Sauce on pasta, pizza or meatballs.

Quick and Easy Marinara Sauce

Homemade Granola! How to make the BEST healthy vegan granola, sweetened with maple syrup. Full of nuts, seed and delicious clusters! #granola #granola #vegangranola #veganbreakfast

Homemade Maple Granola Recipe (Vegan & Gluten-free)

These Korean-inspired Zucchini Scallion Pancakes are a simple tasty treat!  No-fuss preparation and ready to serve in minutes.  Packed with zucchini and scallions, held together with rice flour and eggs, heavy on the veggies.  Seasoned with gochujang pepper chili paste and a touch of rice wine, they are filled with savory flavor.

Scallion Pancakes with Zucchini

How to make the BEST Miso Dressing. Infused with ginger, sesame oil, this vegan Asian-style dressing is full of flavor. Delicious on grain bowls, grilled or roasted veggies, or tossed with crunchy Asian Slaw!

Miso Dressing

50 easy dinner recipes that can be made quickly.

50+ Easy Dinner Ideas

Crispy Baked Zucchini with Pecorino and Basil- a crispy flavorful zucchini side dish that is simply irresistible and pairs well with many things!

Baked Zucchini with Pecorino

Authentic Gazpacho in a bowl.

Gazpacho

Sautéed Zucchini Ribbons with lemon zest, garlic and chili flakes.  A fast & healthy side dish that is healthy and delicious. Vegan-adaptable.

Sautéed Zucchini Ribbons with lemon and garlic

Pesto Pasta Salad w/ cherry tomatoes, baby mozzarella, olives & fresh basil tossed in a Creamy Pesto Dressing. Vegan, gluten-free adaptable.

Pesto Pasta Salad

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