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Home / DIY & Gifts / Page 4

Homemade DIY Gifts From the Kitchen!

Some of the best gifts are those made with love. Here are our favorite DIY  Gifts that you can make in your own kitchen!

Fun little projects the whole family will enjoy! Perfect for the holidays, birthdays or simple hostess gifts!

Some of our favorite homemade gifts include Wild Rose Petal Jam , Wild Mushroom Powder and our Herbal Tea Blends!

 

How to make creamy Cashew Cheese- a simple vegan alternative that can be whipped up in minutes! #cashewcheese

Creamy Cashew Cheese

How to make Sourdough Buns with leftover over sourdough starter that are light and airy (like a brioche bun)  in about 2 1/2 hours from start to finish, with only 20 minutes of hands-on time. 

Quick Sourdough Buns

How to Preserve Lemons- a simple easy way to preserve lemons that only takes 10 minutes of hands-on time before letting mother nature take its course. Use in dressings, marinades, Middle Eastern Dishes and salad to add a burst of flavor. #preservedlemons

How to make Preserved Lemons!

Here's a healthy, delicious recipe for Banana Bread with a toasty Sesame Seed Crust. Infused with ginger, it's moist and flavorful. Vegan-adaptable, and can be made with sourdough starter.

Banana Bread with Sesame Seed Crust

How to make your own Sourdough Starter, using simple ingredients with no special equipment, in 5-8 days, that can be used in crusty bread, pizza dough, waffles, pancakes, and rolls- instead of using yeast. Sourdough Starter is "wild" yeast, made from flour and water and the wild yeast in the air around us. 

Simple Sourdough Starter

Here's an EASY recipe for Homemade Teriyaki Sauce that can be made in 15 minutes to use as a marinade, stirfry sauce or flavorful dipping sauce. You'll never buy bottled again!  Vegan and Gluten-free adaptable! 

How to make Homemade Teriyaki Sauce

Made with just 3 ingredients, this Sage Oxymel is an easy home remedy full of antimicrobial and antioxidant properties.  Perfect to make when sage is in abundance and a lifesaver to have on hand to heal and soothe sore throats, coughs, and colds.     A simple, clean recipe made with common ingredients.

25 Immune System-Boosting Recipes!

How to Smoke Mushrooms (on your stovetop) Elevate your vegan and vegetarian mains with Smoked Mushrooms! This simple easy technique requires no special equipment and can be made on your stovetop. Add flavor, complexity and depth to dishes you are already making, in 15-20 minutes! #smokedmushrooms #howtosmokemushrooms

Smoked Mushrooms

A simple Rose Tincture that opens the heart, quiets the mind and soothes the soul. Calming and uplifting it aids in our overall wellbeing, balancing all 3 doshas. Made with simple ingredients, this takes only 15 minutes of hands-on time! Add a splash of this Wild Rose Elixer to sparkling water, champagne, tea, or cocktails. #tincture #rose #elixir #lovepotion

Wild Rose Elixir

How to make Furikake- a Japanese spice blend made with seaweed, sesame seeds, salt and optional bonito and spices. Use on rice, veggies, fish or avocado toast! Vegan and Gluten-free. #furikake

Furikake (Japanese Seasoning)

Spice up your next batch of Chili with Homemade Chili Seasoning! Made with simple spices you already have at home, this flavorful spice blend can be used on so many things- roasted potatoes, fish, chicken, or use as taco seasoning! #chiliseasoning #chili #spices #chilispice #tacoseasoning

Homemade Taco Seasoning

Dukkah is a flavorful Middle Eastern spice blend made with fragrant spices and and toasted nuts. Sprinkle it on soups, salads, eggs, avocado toast, sautéed veggies... to give an earthy flavor and delicious crunch!

How to make Dukkah

How to Roast Garlic in the oven (using whole heads of garlic or peeled garlic cloves). Roasting garlic transforms it! Spreadable, buttery, sweet, earthy, and complex it has a multitude of uses in the kitchen! And so many health benefits! Whole cloves can be stored in olive oil in the fridge for up to 10 days, or made into a paste, to add to soups, stews, sauces, dressings and mashes. #roastedgarlic #bakedgarlic #garlic #garlicbenefits #roastgarlic

Roasted Garlic

How to make homemade Pickles! A simple recipe for making the most flavorful, crunchy, tangy, garlic dill pickles with only 15 minutes of hands-on time. Simple easy instructions!

Fermented Pickles with Garlic and Dill

A simple recipe for Ras el Hanout - an aromatic blend of spices used in Moroccan cooking to season tangines, meats, vegetables and stews. #spiceblend #raselhanout

Ras el Hanout

This recipe for Thai Peanut Sauce is simple, easy and DELICIOUS! THE perfect dipping sauce for Spring Rolls. It's secret ingredient will have you coming back for more! VEGAN! #thaipeanutsauce #peanutsauce #peanutsaucerecipe #bestpeanutsauce #vegan #glutenfree

Our Favorite Peanut Sauce

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