Skip to content

Where healthy meets delicious!

Ad-FreeLogin

  • Recipes
    • ALL RECIPES
    • HOLIDAY RECIPES
    • APPETIZERS
    • BREAKFAST & BRUNCH
    • DINNER IDEAS
    • VEGAN & VEGETARIAN
    • BY DIET
      • Vegetarian
      • Vegan
      • HEALTHY RECIPES
      • Gluten-Free
      • Mediterranean
      • Low-Carb | Keto
      • Low-Fat
    • SOUPS
    • SALADS
    • SOURDOUGH
    • VEGETABLES & SIDES
    • DESSERTS
    • RECIPE COLLECTIONS
  • Subscribe
  • About Us
  • Shop
  • Recipe Box
  • My Recipe Box
My Recipe Box

Home / By Diet / Low-Fat / Page 10

Delicious Healthy Low-Fat Recipes!

Simple, delicious Low-Fat Recipes that are healthy, fast, and easy to make.  Light and lean, and full of amazing flavor, many are vegan or vegan alternatives to our favorites.

Like our Vegan Ranch Dressing made with zero-fat silken tofu instead of  high-fat dairy or nuts. Or try our ultra-nourishing Green Gazpacho,  or this warming Miso Soup with Tofu, Greens and Mushrooms,  or our Turmeric Broth Detox Soup {Ayurvedic + Healing} and fully customizable!

Here's one of our all-time favorite summer salads- Fig and Arugula Salad with Goat Cheese, Pecans and Basil tossed in a simple Balsamic Vinaigrette. #figsalad #figarugulasalad

Fig Salad with Arugula & Pecans

How to make fermented Cucumber Kimchi Pickles in 3-5 days with 20 minutes of hands on time! Full of healthy Probiotics. #kimchi #cucumberkimchi

Cucumber Kimchi Pickles

How to make the BEST Tabouli - this authentic Lebanese version is full of flavor, vegan and can be made with bulgar or quinoa. Seasoned with 7- spice! #tabouli #tabbouleh

Tabouli Salad (Tabbouleh)

How to make creamy Cashew Cheese- a simple vegan alternative that can be whipped up in minutes! #cashewcheese

Creamy Cashew Cheese

The best Turkey Burger Recipe with jalapeño, cilantro, lime zest, scallions , roasted poblano peppers and Chimichurri Mayo! Serve it in a bun or in a lettuce wrap! #turkeyburger #turkeyburgerrecipe

Chimichurri Poblano Turkey Burger

The BEST Lentil Salad infused with Moroccan Spices, this healthy vegan lentil salad can be made ahead and keeps for 4 days, perfect for healthy midweek lunches! #lentilsalad

Moroccan Lentil Salad

A simple Mexican-inspired Papaya Salad made with ripe papaya, with cucumber, red onions, jalapeño over greens with a Cilantro Lime Dressing. #papayasalad

Mexican Papaya Salad

How to cook flavorful healthy vegan Mexican Pinto Beans on the stove top (or in Instant Pot). A simple easy recipe! #pintobeans

Mexican Pinto Beans

An EASY recipe for No Knead Sourdough Bread that rises overnight and is baked in the morning. #sourdough

Beginner’s Guide to Homemade Sourdough Bread

This Moroccan-inspired Citrus Salad with dates, arugula, mint, pistachios, and toasted coconut is dressed in the most flavorful Citrus Shallot Vinaigrette. It's deliciously juicy and vegan! #citrussalad #orangesalad

Moroccan Citrus Salad

Here's an EASY recipe for Homemade Teriyaki Sauce that can be made in 15 minutes to use as a marinade, stirfry sauce or flavorful dipping sauce. You'll never buy bottled again!  Vegan and Gluten-free adaptable! 

Homemade Teriyaki Sauce

Feel Better Chicken Soup with Lemon and Ginger will warm you to your bones! Brothy and flavorful, this highly-adaptable recipe is the perfect base for your own creations- use whatever grain or starch you prefer- noodles, rice quinoa, beans- or keep it keto and low-carb! Can also be made in an Instant Pot or Slow cooker! #chickensoup #ketosoup #broth

Feel Better Chicken Soup

This Braised Cabbage recipe is meltingly tender and flavorful.  Serve it as a side dish, or as a vegetarian main, you'll love the savory flavor and succulent texture. Vegan.

Braised Cabbage

How to Smoke Mushrooms (on your stovetop) Elevate your vegan and vegetarian mains with Smoked Mushrooms! This simple easy technique requires no special equipment and can be made on your stovetop. Add flavor, complexity and depth to dishes you are already making, in 15-20 minutes! #smokedmushrooms #howtosmokemushrooms

Smoked Mushrooms

How to make Furikake- a Japanese spice blend made with seaweed, sesame seeds, salt and optional bonito and spices. Use on rice, veggies, fish or avocado toast! Vegan and Gluten-free. #furikake

Furikake (Japanese Seasoning)

A simple recipe for White Bean Chili with Jackfruit that can be made in an Instant Pot or on the stovetop. Vegan and gluten-free, this fast and easy dinner recipe can be made in 30 minutes! #veganchili #jackfruit #whitebeanchili #vegandinner

Vegan White Bean Chili

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 8
  • Go to page 9
  • Go to page 10
  • Go to page 11
  • Go to page 12
  • Interim pages omitted …
  • Go to page 23
  • Go to Next Page
  • Recipes
  • Subscribe
  • About Us
  • Shop
  • Recipe Box
  • Facebook
  • Instagram
  • Pinterest

© 2025 Feasting At Home

  • Privacy Policy
  • Accessibility Policy