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Home / By Diet / Clean-Eating Recipes / Page 24

Ultra-Nourishing, Restorative, Clean-Eating Plant-Based Recipes

Feeling a little overindulged? We all do at times, especially after the holiday season. A great way to reset cravings, and give our liver a little healing time is to eat plant-based for a period of time. Energy will improve, and sleep will deepen, cholesterol will drop, and I usually feel less “fluffy”.

These Clean-Eating Plant-Based Recipes are vegan (or vegan adaptable),  gluten-free, low in sugar,  and full of fresh, healthy veggies and fruits with no processed foods.

Whether you are looking for vegan buddha bowls,  vegan dinner recipes, or vegan salads, we have you covered! Or try our  Plant-Based Reset!

Quick Braised Lentils with Blistered Tomatoes and Kale-A simple vegetarian lentil recipe with blistered cherry tomatoes and wilted kale, seasoned with Middle Eastern spices & topped with feta. Healthy, tasty! | www.feastingathome.com #lentilrecipes #vegetarianlentils

Lentils with Blistered Tomatoes and Kale

This Vegan Chili recipe is so rich and robust! Packed full of flavor, it's wholesome and hearty with layers of complexity and depth. Video.

Vegan Chili

Jamu Juice- Bali's all-natural, anti-inflammatory elixir- made with fresh turmeric, ginger, honey and a squeeze of lemon. Heals and soothes the body! Make a big batch and serve hot or cold during the busy workweek! #turmeric #turmerictea | www.feastingathome.com

Jamu (Indonesian Turmeric Ginger Drink)

Herbed Tofu Ricotta - a vegan, nut-free, low calorie alternative to ricotta cheese, perfect for lasagna, cannelloni, and other baked dishes! #vegancheese #tofuricotta #veganricotta | www.feastingathome.com

Vegan Ricotta

How to make Muesli! A healthier, lower-calorie, sugar-free, oil-free, cholesterol-lowering alternative to granola, that can be made ahead with ingredients you probably already have, and best of all, no cooking required! Vegan and Gluten-free, in just 10 minutes.

How to Make Muesli!

A fast and healthy dinner- Zucchini Stir-Fry with corn, basil and chili flakes, topped with your choice of shrimp, crispy tofu or chicken. Simple and adaptable. Vegan, Gluten-free!

Zucchini Stir Fry with Corn and Basil

Baked tofu - three ways! Here's how to bake tofu in three bold and flavorful marinades! Sesame Ginger, Spicy Smoky Mexican and BBQ Tofu. Simple and easy recipes. #tofu #bakedtofu #tofumarinade #howtobaketofu #tofurecipe #tofurecipes

How to Make the Best Baked Tofu

A simple delicious recipe for Farro Tabbouleh Salad loaded up with summer veggies, herbs and simple lemon dressing. Vegan! | www.feastingathome.com

Farro Tabbouleh Salad

Cool and refreshing, Watermelon Gazpacho is just what the doctor ordered on hot summer days! Topped with cool crunchy cucumber, red onion, red bell pepper, avocado, microgreens, and fresh herbs, it’s a treat for the senses and nourishing to the body!

Watermelon Gazpacho

Watermelon Shiso Salad

 Grilled Asparagus with Garlic Scapes & Shishito Peppers tossed with a simple, Asian-Style Marinade then grilled to perfection- a vegan, gluten-free adaptable side dish, perfect for summer that can be paired with your choice of protein. 

How to Cook Garlic Scapes

Homemade Slushie Recipe

Mediterranean Chard and Chickpea Salad with farmers market veggies and simple lemon dressing. | www.feastingathome.com

Mediterranean Swiss Chard Salad

Burger in a Bowl | www.feastingathome.com

Burger Bowl

Celebrate Mother's Day with 20 beautiful and creative Brunch Recipes! #brunch #mothersday

Lilac Water

Shrimp Asparagus Stir Fry with Lemon and Basil -a delicious and healthy skillet meal that can be made in just 15-minutes! Low-carb and GF. 

Shrimp Asparagus Stir Fry

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