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Home / By Method / DIY & Gifts / Page 4

Homemade DIY Gifts From the Kitchen!

Some of the best gifts are those made with love. Here are our favorite DIY  Gifts that you can make in your own kitchen!

Fun little projects the whole family will enjoy! Perfect for the holidays, birthdays or simple hostess gifts!

Some of our favorite homemade gifts include Wild Rose Petal Jam , Wild Mushroom Powder and our Herbal Tea Blends!

How to make homemade Yellow Curry Powder using spices you already have in your spice drawer. This mild Indian version is simple and easy. #currypowder #yellowcurrypowder #curry

Homemade Yellow Curry Powder

How to make a luscious, creamy Shea Butter Body Balm to soothe dry winter skin, tame locks, heal cracked lips, and moisturize dry hands and feet. Made with simple all-natural ingredients, scented with your choice of essential oils.

Wonder Balm (Shea Butter Body Balm)

How to make Bitters.  An important health tonic that can boost digestion, balance liver health and so much more.  Bitters add beautiful interest and depth to drinks and cocktails. A fun and easy project that takes very little hands-on time! Perfect for holiday gifts and stocking stuffers.

Homemade Bitters

How to make the most delicious Sourdough Crackers from sourdough discard or starter.  Crispy, flavorful & incredibly addicting!

Sourdough Crackers

A simple recipe for Arugula Almond Pesto. Vegan and made without pinenuts, it adds a peppery brightness to dishes you are already making! #pesto #arugulapesto #almondpesto

Arugula Pesto

How to make Homemade Pumpkin Puree from scratch- a simple easy recipe to use in place of canned pumpkin. #pumkinpuree #roastedpumpkin

Homemade Pumpkin Puree

Never let those leek tops go to waste again, make this Leek oil! A fragrant flavorful oil to drizzle over soups, stews, bread, or roasted veggies. 

Flavorful Leek Oil

How to make EASY Homemade croutons - a great way to use up leftover sourdough bread! Baked, Vegan!

Homemade Sourdough Croutons

How to make homemade Enchilada Sauce (both red and green) by roasting the tomatoes or tomatillos before blending. Not only does this give great flavor, it is all made on one sheet-pan! Simple and EASY! #enchiladasauce

Roasted Enchilada Sauce

How to Make a Shrub

A Chinese-inspired recipe for Roasted Plum Sauce infused with garlic, shallots and ginger, to use on chicken, pork or lamb. #plumsauce

Roasted Chinese Plum Sauce

How to make creamy Cashew Cheese- a simple vegan alternative that can be whipped up in minutes! #cashewcheese

Creamy Cashew Cheese

How to make Sourdough Buns with leftover over sourdough starter that are light and airy (like a brioche bun)  in about 2 1/2 hours from start to finish, with only 20 minutes of hands-on time. 

Sourdough Buns Recipe

How to Preserve Lemons- a simple easy way to preserve lemons that only takes 10 minutes of hands-on time before letting mother nature take its course. Use in dressings, marinades, Middle Eastern Dishes and salad to add a burst of flavor. #preservedlemons

How to make Preserved Lemons!

Here's a healthy, delicious recipe for Banana Bread with a toasty Sesame Seed Crust. Infused with ginger, it's moist and flavorful. Vegan-adaptable, and can be made with sourdough starter.

Banana Bread with Sesame Seed Crust

How to make your own Sourdough Starter, using simple ingredients with no special equipment, in 5-8 days, that can be used in crusty bread, pizza dough, waffles, pancakes, and rolls- instead of using yeast. Sourdough Starter is "wild" yeast, made from flour and water and the wild yeast in the air around us. 

Beginner Sourdough Starter

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