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Home / By Diet / Vegan Recipes (or vegan-adaptable) / Page 2

Vegan Recipes the Whole Family will Love!

Browse hundreds of healthy, delicious vegan and vegan-adaptable recipes from chef Sylvia’s home kitchen.  Whether you are looking for our most popular dinner recipes (see  40 Mouthwatering Vegan Recipes) or make-ahead Vegan Salads, or vibrant Vegan Buddha Bowls – you’ll find inspiration here!

New to the vegan lifestyle? You also may enjoy our 30+ Plant-Based Recipes!

how to make a crudites platter!

Easy Crudité Platter

Bright and tangy, this easy lemon poppy seed cake is moist and light! Lemon zest gives it an extra burst of lemon flavor, with a hint of warmth from vanilla. Drizzle with our easy lemon glaze.

Lemon Poppy Seed Cake

Here is one of my favorite tofu bowl recipes! Spicy jerk tofu served over black beans and rice with a refreshing mango salad, topped with pickled onions and avocado. Vegan and GF.

Spicy Jerk Tofu Bowl

Here is my favorite black bean salsa recipe! The flavors are simple, yet punchy, and it's easy to make in under 15 minutes. Vegan and gluten-free.

Black Bean Salsa

Learn how to cook dry black beans from scratch. This black beans recipe is easy to make and full of flavor, resulting in a creamy interior while holding its structure and shape. A healthy side dish or perfect to use in salads, Buddha bowls, enchiladas, tacos, soups, and more!

How to Cook Black Beans

This simple white bean salad is easy to throw together, perfect for potlucks and gatherings or a quick, healthy meal! Vegan and gluten-free.

White Bean Salad

Sorrel soup is the perfect soup for spring! Bright, lemony, and vibrant green, we'll show you how to keep its lovely color. Serve it warm or chilled.

Sorrel Soup

Learn how to bake a potato like a pro! This easy baked potato recipe yields perfectly fluffy insides with a deliciously crispy skin. All you need are russet potatoes, salt, and olive oil—and the olive oil is optional too.

Best Baked Potato Recipe

Full of texture and delicious flavor, Cowgirl Cookies are made with coconut, pecans, oats, dark chocolate, cinnamon and ginger. Gluten-free and vegan-adaptable.

Cowgirl Cookies

Everything you need to know about making a pan sauce! Whether it's for steak, chicken, fish or mushrooms, you'll love this easy basic sauce!

How to Make Pan Sauce

If you're wondering, "What is lion's mane?" you've come to the right place! I will show you my three favorite ways to cook this unique mushroom (including how to cook lion's mane like a steak) and fun ways to incorporate it into your everyday meals!

What is Lion’s Mane (and How to Cook It Like a Steak)

This delicious citrus vinaigrette recipe couldn't be any easier! Made with fresh orange juice, orange zest and shallot, it is wonderfully bright and tangy with a hint of sweetness. Vegan, Gluten-free.

Citrus Vinaigrette

This cheerful fennel orange salad recipe is made with shaved fennel, juicy oranges, arugula, mint, and a simple citrus vinaigrette. Vegan-adaptable, Gluten-free.

Fennel Orange Salad

This easy homemade Chili Garlic Sauce recipe is made with dried chilies, garlic, and shallots and can be kept in the refrigerator for months! An Asian-style chili paste to use in dishes you are already making!

Chili Garlic Sauce

This vegan parmesan is mildly pungent, nut-free, grateable and meltable! Just the thing to enhance vegan pasta, pizza, soup and salads!

Vegan Parmesan Cheese

Crisp and tasty, this flavorful Celery Stir-Fry is a quick, easy meal that's full of flavor and nutrients. Vegan, gluten-free, and ready in 30 minutes.

Celery Stir Fry

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