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Home / By Diet / Vegan Recipes (or vegan-adaptable) / Page 3

Vegan Recipes (or vegan-adaptable)

Browse hundreds of healthy, delicious Vegan Recipes by Feasting at Home- that full of flavor and simple to make! Whether you are looking for vegan breakfast ideas, vegan dinners, vegan desserts, or vegan lunches – you’ll find a huge selection here!

Quick and easy to make, this Spring Pea Pesto is deliciously vibrant with fresh herby flavor.  Perfect for a dip, spread or use as a sauce with pasta and buddha bowls.  Vegan and gluten free!

Spring Pea Pesto

Bright and tangy, this Mustard Seed Maple Dressing with tarragon and shallots is the perfect complement to roasted or grilled veggies and hearty salads.  Easy, quick, and Vegan!

Mustard Seed Maple Dressing

Easy Roasted Broccoli Salad with toasted almonds, kalamata olives, and lemon zest, drizzled with delicious Mustard Seed Maple Dressing.  Amazingly simple, yet filled with so much vibrant flavor. 

Roasted Broccoli Salad

Here are 50 of our favorite Healthy Lunch Ideas that are not only delicious but are also easy to make, packable,  plant-rich, and nutrient-dense with many vegan options!

50 Healthy Lunch Ideas

30 Vibrant Healthy Spring Recipes: Lemony Asparagus Risotto with leeks and basil-light and creamy with vibrant color and flavor, perfect for spring! A tasty vegetarian meal, or beautiful base for fish, seafood or mushrooms!  #asparagus #risotto #springrecipes

30 Vibrant Healthy Spring Recipes!

Miso Tofu with Veggies & Rice

How to make the most delicious, authentic Vietnamese Banh Mi Sandwich - fresh, light, complex and flavorful with lots of umami goodness, made with your choice of tofu, mushrooms, chicken or pork and simple pantry ingredients. Vegan-adaptable.

Banh Mi Sandwich Recipe

Quick to make with pantry ingredients, these easy one bowl Vegan Peanut Butter Cookies are chewy, delicious and packed with peanut butter goodness.

Vegan Peanut Butter Cookies

Learn How to Cook Spaghetti Squash -a faster method for roasted Spaghetti Squash that yields long spaghetti-like strands with better texture.

How to Cook Spaghetti Squash

Easy Soba Noodles -loaded with vegetables, clean flavors, and succulent texture.  Keep it vegan or add your favorite protein.

Quick & Easy Soba Noodles

This smoky, crispy Vegan Bacon is made with tofu and is perfectly chewy and savory.  A delicious plant-based protein, perfect for breakfast, BLTs, wraps, sandwiches, pastas, and buddha bowls. #veganbacon

Vegan Bacon

Vibrant Beet Tzatziki made with grated beets, cucumber, Greek yogurt and fresh herbs- a festive appetizer or complementary side dish to Mediterranean-inspired meals.  Vegan-adaptable!

Beet Tzatziki

Moroccan Lentil and Chickpea Soup (aka Harira) is hearty, full of protein and loaded with nutrients.  Warming fragrant spices make this healthy one-pot meal deeply flavorful!  Vegan and Gluten-Free adaptable.

Moroccan Lentil and Chickpea Soup (Harira)

20-minute Miso Soup Recipe with leeks, shiitake mushrooms, wilted greens, and tofu makes for a fast and easy weeknight dinner. Full of flavor and nutrients it is highly nourishing while remaining light and lean. Vegan and GF adaptable.

20-Minute Miso Soup with Leeks, Mushrooms and Greens

This Moo Shu Tofu recipe is loaded with tender-crisp vegetables and crispy tofu tucked into a tortilla or rice pancake, slathered with a tangy hoisin sauce.  A quick and easy weeknight dinner!  Vegan and Gluten-Free.

Moo Shu Tofu

How to make Overnight Oats with your choice of coconut milk or yogurt chia seeds, almond milk and a variety of toppings.

Overnight Oats

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