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Home / By Diet / Low-Carb / Page 9

Low-Carb Meals

Explore our healthy collection of low-carb dinner ideas, featuring chicken, beef, fish, and plant-based meals. Easy-to-make keto meals, packed with bold flavor!

Need a suggestion? I love this Moo Shu Tofu Recipe and this Thai Basil Chicken, both full of delicious Asian flavor!

Delicious and warming, Tom Yum Soup (Tom Yum Goong) is a classic Thai soup that is best known for its clear, sour broth infused with lemongrass and galangal. Make this with shrimp, chicken or try tofu for a vegetarian option.

Tom Yum Soup (Thai Soup)

halibut coated in mushroom powder and pan seared, topped with sautéed mushrooms over sunchoke puree in a bowl.

Mushroom Dusted Halibut

Easy to make in under 10 minutes, this healing, flavor boosting Mushroom Powder has many uses in the kitchen adding delicious umami flavor to soups, stews, stir-fries, tacos, eggs, beans, and sauces!

Wild Mushroom Powder

These simple Sautéed Mushrooms can transform even the humblest of meals into a feast! Quick, easy and full of nutrients, a delicious healthy side dish that pairs with many things!

Sautéed Mushrooms

These quick and easy egg bites are the perfect make-ahead breakfast. Make them in 35 minutes, and store them in the fridge for the busy work week, or freeze and reheat. Keto and Vegetarian.

Egg Bites

These flavorful Italian Meatballs are chock full of fresh herbs and savory goodness.  Fast and easy they can be made in 30 minutes. Serve them with zucchini noodles, roasted spaghetti squash, pasta, creamy polenta or in a roll. Low-carb, keto and gluten-free.

Easy Italian Meatballs

Thai Eggplant Stir Fry w/ your choice of protein, fresh veggies in a flavorful Thai stir-fry sauce with fragrant Thai basil. Vegan Adaptable.

Thai Eggplant Stir-fry

This Stuffed Eggplant recipe is so cozy and warming! Succulent eggplant is filled with basmati rice, your choice of ground meat (or lentils), herbs, and Lebanese spices and baked until meltingly tender, in a fragrant tomato broth. Vegan-adaptable.

Stuffed Eggplant

grilled miso salmon on a board with grilled asparagus and mushrooms.

Perfect Grilled Salmon Recipe

This easy mayonnaise recipe is made with olive oil, using an immersion blender right in the jar you'll store it in. Zero clean-up! It's creamy and light, great for burgers, sandwiches, dressings, and sauces.

Mayonnaise Recipe

Versatile and full of flavor, Olive Tapenade is a simple, elegant addition to your appetizer list.  This tasty spread comes together fast and requires no cooking, making it a great choice for warm summer days.  

Easy Olive Tapenade

Gin and Brine is a cool summer cocktail made with probiotic, dilly pickle brine, celery bitters and your choice of gin.  A fun twist on a dirty martini.

Gin and Brine (Pickle Juice Martini)

This recipe for Grilled Chicken Caprese is easy to make, with simple ingredients. It's bursting with summertime flavor and can be made in 30 minutes! Perfect for alfresco dining or outdoor gatherings. 

Grilled Chicken Caprese

This Grilled Chicken Salad is deeply flavored with grilled mushrooms, red onions, sweet peppers, and baby spinach, tossed with our healthy take on a flavorful French dressing. Perfect for weeknights or entertaining!  

Grilled Chicken Salad with Spinach and Mushrooms

Creamy Cashew Basil Dressing - tangy, creamy, vegan and full of summer flavor. Use on crispy-crunchy lettuces like romaine and little gems and perfect with summer tomatoes.

Creamy Cashew Basil Dressing

Rich and luscious Coconut Creamed Spinach has a silky melt-in-your-mouth texture. Simple to put together and makes an easy delicious side dish.  Vegan and Gluten-Free!

Coconut Creamed Spinach

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