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Home / Archives for Sylvia Fountaine / Page 38

Sylvia Fountaine

Chef and author of the whole-foods recipe blog, Feasting at Home, Sylvia Fountaine is a former restaurant owner and caterer turned full-time food blogger. She currently lives in the Pacific Northwest and shares seasonal, healthy recipes along with tips and tricks from her home kitchen.

Discover a grown-up version of the Aperol Spritz using Amaro instead of Aperol. Less sweet, more complex—this sparkling prosecco cocktail is your go-to refreshment for hot summer days.

Elevated Aperol Spritz: Less Sweet, More Style

This Fresh Spring Roll recipe is easy to make and comes from our vegetarian restaurant! Served with our favorite homemade peanut sauce- a light, healthy, and delicious meal!

Fresh Spring Rolls

This recipe for Thai Peanut Sauce is simple, easy and DELICIOUS! THE perfect dipping sauce for Spring Rolls. It's secret ingredient will have you coming back for more! VEGAN! #thaipeanutsauce #peanutsauce #peanutsaucerecipe #bestpeanutsauce #vegan #glutenfree

Our Favorite Easy Thai Peanut Sauce

This vegetarian black bean burger recipe is easy and delicious! Made with savory spices, lime zest, cilantro and scallions, vegan-adaptable.

Black Bean Burgers

Pupusas with Curtido

Curtido - A cultured Salvadorian Slaw with cabbage, carrots, onion and oregano. Simple to make, full of healthy probiotics! Use on Tacos, Pupusas, quesadillas or enchiladas as a delicious healthy condiment! #Curtido #fermented #slaw #cultured #kraut

How to Make Curtido Recipe

Stuffed Dates with Wild Rose Petals and Pistachios- a simple decadent appetizer or light dessert. #stuffeddates #dates #rosepetals #daterecipes #wildroses #rose #recipes

Stuffed Dates with Pistachios

Nettle Soup Recipe with Tarragon - a simple easy recipe, full of incredible health benefits and lovely flavor. A Scandinavian specialty to be enjoyed in late spring and early summer when nettles are aplenty. Vegan Adaptable! #nettles #nettlesoup #nettlesouprecipe #vegan #tarragon #healthysoup #springsoup #stingingnettle

Nettle Soup Recipe

Nachos Supreme! These loaded vegetarian nachos are made with flavorful "walnut chorizo"! A healthy, delicious nacho recipe that is baked in the oven. Vegan-adaptable and Gluten free! #nachos #vegannachos #vegetarian

Vegan Nachos

Rhubarb Jam with Chia Seeds and Maple Syrup - a deldious, nutritious jam that is sugar free! #rhubarbjam #chiajam #rhubarb #rhubarbrecipes #paleo #paleojam #sugarfree

Rhubarb Jam with Chia Seeds

Grilled Tandoori Chicken- an easy authentic Indian recipe with a simple yogurt marinade using chicken thighs. Served with naan and Raita Sauce. #tandoorichicken #grilled #grilledchicken #indianrecipe

Grilled Tandoori Chicken

An authentic recipe for Raita- a creamy Indian yogurt sauce with cucumber, mint and cilantro. Cooling and refreshing, serve this with spicy Indian dishes to help cool the palate. Video Plus  35+ Mouthwatering Indian Recipes to Make at Home!

Authentic Raita

Whole grain, Rhubarb Muffins- a simple, healthy one-bowl muffin recipe made with oats, your choice of flour, optional seeds and nuts, sweetened with maple syrup. Vegan and GF adaptable! 

Rhubarb Muffins

Baked Salmon with Dill Sauce

Lemony Leek Dressing - a simple full flavored dressing perfect for roasted veggies and salads. Heathy, vegan & delicious! #leek #leeks #leekvinaigrette #vinaigrette #vegansaladdressing

Lemony Leek Dressing

A delicious recipe for superfood Walnut Pesto! A tasty vegan walnut pesto recipe made with power greens, walnuts, garlic, miso paste and olive oil.  Vegan!

Walnut Pesto

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