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This Pomegranate Martini is infused with a Rosemary Simple Syrup -a refreshing and festive holiday cocktail made with vodka (or gin) and Pomegranate Juice! 

Festive Pomegranate Martini with a sprig of rosemary, lime and pomegranate seeds.

There is a space in the heart where everything meets.

Teh Radiance Sutras

Here’s a little holiday cheer to brighten up these dark winter days – a Pomegranate Martini with Rosemary!

Partnering with  Tito’s Handmade Vodka, I created this festive holiday drink featuring their small-batch Vodka, along with a rosemary-infused simple syrup, pomegranate juice and citrus.

Refreshingly tart, and subtly sweet with a hint of rosemary, it’s my kind of cocktail and I’ve been enjoying them perhaps a little too much lately.

setting up the glasses.

Ingredient Notes

  • Citrus: The first few times I made this, I used lemons and meyer lemons- then I switched to limes, which to me, made it more refreshing.
  • Alcohol– use your favorite vodka or gin, or try a non-alcoholic brand like SeedLip. I love the Grove and Garden flavors
  • Pomegranate Juice– if using sweetened pomegranate juice, you may need less simple syrup.

How to make a Pomegranate Martini

Make the rosemary-infused simple syrup!

making the simple syrup.

Just add sugar ( or honey) and water and rosemary springs to a pot and heat, stirring until sugar is dissolved. Let cool and that’s it – it is done!

Make the martini!

In a shaker, add two ounces of vodka, ¾ ounce of fresh citrus juice, ½ ounce of Rosemary simple syrup, and 1 ounce of pomegranate juice, and shake it up with ice.

Taste and adjust to your liking!

Pour it into a glass with a sugared rim if you like.

Garnish with a rosemary sprig and pomegranate seeds.

Can this be made ahead?

Yes! The recipe can be multiplied, mixed without ice, and stored in the fridge for up to 24 hours.

Can this be made without alcohol?

Yes, find a good non-alcoholic substitute like this Seedlip Brand- Grove or Garden.  Garden is my favorite Gin substitute!

Cheers!

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Pomegranate Drop with Rosemary ...a refreshing holiday cocktail. | www.feastingathome.com

Pomegranate Martini


Description

Festive Pomegranate Martini  with Rosemary Simple Syrup …a refreshing and festive holiday cocktail made with vodka and Pomegranate Juice!


Ingredients

Units Scale
  • 2 ounces Vodka or gin
  • 3/4 ounce fresh lime juice or Meyer lemon juice.
  • 1/41/2 ounce rosemary simple syrup
  • 1ounce unsweetened pomegranate juice
  • Garnish: sprig rosemary, slice lime, pomegranate seeds

Rosemary Simple Syrup

  • 1/2 cup water
  • 1/2 cup sugar or honey
  • 34 sprigs of rosemary

Instructions

  1. To make rosemary simple syrup-  place sugar or honey, water and rosemary in a small pot, and bring to a simmer. Stir until dissolved. Let cool.
  2. Place vodka, lime juice, cooled rosemary syrup and pomegranate in a shaker with ice. Shake well. Taste and adjust sweet and citrus to your liking.
  3. Pour into a small cocktail glass, and garnish with a rosemary sprig, lime slice and pomegranate seeds.
  4. To lighten this up, serve over ice with a splash of champagne!

Notes

The simple syrup will last up to 1 week in the fridge.

To make a sugared rim, rub the edge of the cocktail glass with citrus juice then coat with sugar. 

Nutrition

  • Serving Size: 1 drink
  • Calories: 195
  • Sugar: 16.2 g
  • Sodium: 3.8 mg
  • Fat: 0.1 g
  • Saturated Fat: 0 g
  • Carbohydrates: 17.3 g
  • Fiber: 0.1 g
  • Protein: 0.1 g
  • Cholesterol: 0 mg

Keywords: pomegranate martini , pomegranate rosemary cocktail, pomegranate cocktail, pomegranate drop, pomegranate martini with vodka,

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Comments

  1. This looked so enticing I made a trip to the grocer yesterday just for pom seeds, juice, limes and fresh rosemary (I always have Tito’s on hand ;). It was a perfect Christmas Eve cocktail, looking very seasonal with it’s red and green! I made the simple syrup with sugar, increased the quantity a pinch in the cocktail, skipped the sugar rim, chilled the glasses like your photo, added a splash of prosecco, and garnished with a few pom seeds and a small rosemary sprig. Delicious, and we all loved it. Merry Christmas, Sylvia and team Sylvia!

  2. It is Christmas Eve. The Phô broth is simmering, the packages are under the tree, all the cookies are baked and the kitchen is cleaned up. Kids and grands will come tomorrow. Tonight I am enjoying a silent night with this delicious martini made with a really herby gin and lime…so refreshing!!! Happy Holidays!

    1. Awww… sounds very peaceful Mert. Have a very happy Christmas with your family today, and thanks so much for being here with us through the years. ❤️

Hi, I'm Sylvia!

Chef and author of the whole-foods recipe blog, Feasting at Home, Sylvia Fountaine is a former restaurant owner and caterer turned full-time food blogger. She currently lives in the Pacific Northwest and shares seasonal, healthy recipes along with tips and tricks from her home kitchen.

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