Skip to content

Where healthy meets delicious!

Ad-Free

  • Easy Weeknights
  • Recipes
    • ALL RECIPES
    • BY DIET
      • Vegetarian
      • Vegan
      • HEALTHY RECIPES
      • Gluten-Free
      • Mediterranean
      • Low-Carb | Keto
      • Low-Fat
    • VEGAN & VEGETARIAN
    • DINNER IDEAS
    • VEGETABLES & SIDES
    • APPETIZERS
    • BREAKFAST & BRUNCH
    • SOUPS
    • SALADS
    • SOURDOUGH
    • DESSERTS
    • RECIPE COLLECTIONS
  • Subscribe
  • About Us
  • Shop
  • Recipe Box
  • My Recipe Box
My Recipe Box

Home / bread

bread

This gluten-free bread recipe is easy to make and tastes like rye bread! Made with teff flour, it's egg-free, dairy-free, nut-free, and made without rice, starches, or gums. Vegan.

Gluten Free Bread Recipe (with Teff and Psyllium Husk)

Make your own crusty, artisan Jalapeno Cheddar Sourdough based off of our famous sourdough recipe. Each slice has melty cheese and a spicy kick that is great for grilled cheese, soups, and even on its own as a snack.

Jalapeno Cheddar Sourdough Bread

Hands down, this is the best focaccia bread recipe we've ever made! Topped with flaky sea salt and fresh rosemary, it's golden and airy with a crispy bottom. Easy to make. Vegan.

Homemade Focaccia Recipe

Tender Lebanese flatbread called manoushe is slathered with a mixture of zaatar spice and olive oil, a delicious appetizer or breakfast on the go. Vegan & gluten-free adaptable.

Man’oushe Recipe

Classic Cornbread Recipe

How to make Crusty Sourdough Bread, infused with rosemary, roasted garlic and olives that requires no kneading and rises overnight. Made with sourdough starter instead of yeast! #sourdoughbread

Rosemary Olive Sourdough Bread

These Sourdough Croutons are so easy and delicious! They're the perfect way to use up leftover sourdough bread! They keep up to 2 weeks are the perfect addition to soups and salads. Vegan.

Sourdough Croutons Recipe

Here's a healthy, delicious recipe for Banana Bread with a toasty Sesame Seed Crust. Infused with ginger, it's moist and flavorful. Vegan-adaptable, and can be made with sourdough starter.

Banana Bread with Sesame Seed Crust

How to make Sourdough Buns with leftover over sourdough starter that are light and airy (like a brioche bun)  in about 2 1/2 hours from start to finish, with only 20 minutes of hands-on time. 

Sourdough Hamburger Buns Recipe (made with discard)

Zucchini Cornbread! A savory zucchini bread infused with Mexican spices, cornmeal, fresh corn and sharp cheddar cheese, baked in a skillet. A cozy side to stew, soup and chili. 

Zucchini Cornbread Recipe

Easy homemade pita bread- a simple step by step recipe that turns out perfect every time!

Easy Homemade Pita Bread

Pulla (Traditional Finnish Cardamom Bread)

  • Easy Weeknights
  • Recipes
  • Subscribe
  • About Us
  • Shop
  • Recipe Box
  • Facebook
  • Instagram
  • Pinterest

© 2026 Feasting At Home

  • Privacy Policy
  • Accessibility Policy
  • Vegan Recipes
  • Easy Dinner Ideas