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Home / Seasonal Recipes / Winter Recipes / Page 7

Warm & Cozy Winter Recipes!

Warm and Cozy Winter Recipes featuring savory soups, hearty mains, comfort food recipes, festive winter salads,  cozy side dishes and scrumptious desserts with many vegan and vegetarian options available!

Need a suggestion? Try the Fesenjan {Persian Walnut Pomegranate Stew}, or the Holiday Crunch Salad or REALLY make an impression with this Gingery Pumpkin Cheesecakeseason!

This Curried Split Pea Soup is a fresh take on the traditional. Creamy and delicious, enhanced with yellow curry, coconut milk and fresh peas.

Curried Split Pea Soup

Delicious and warming, Tom Yum Soup (Tom Yum Goong) is a classic Thai soup that is best known for its clear, sour broth infused with lemongrass and galangal. Make this with shrimp, chicken or try tofu for a vegetarian option.

Tom Yum Soup (Thai Soup)

This quick and simple Cabbage Stir Fry is humble yet overflowing with savory flavor. Full of amazing health benefits, cabbage takes center stage here transforming into a luscious side dish or perfect topping for rice or buckwheat soba noodles. Ready to serve in about 30 minutes!

Cabbage Stir Fry

Richly flavored with melt-in-your-mouth yumminess, these Chocolate Hazelnut Shortbread Cookies have the perfect buttery crunch. Relish them as is or take them over the top with chocolate drizzle or chocolate dipped.

Chocolate Hazelnut Shortbread Cookies

Snowball cookies stack up in a row

Snowball Cookies

This earthy decadent Truffle Mac and Cheese is a mushroom lover's dream. It's easier than you think and can be made ahead- perfect for holidays and gatherings.

Truffle Mac and Cheese

This Pomegranate Martini is infused with a Rosemary Simple Syrup -a refreshing and festive holiday cocktail made with vodka (or gin) and Pomegranate Juice!

Pomegranate Martini with Rosemary

halibut coated in mushroom powder and pan seared, topped with sautéed mushrooms over sunchoke puree in a bowl.

Mushroom Dusted Halibut

watercress salad on a plate

Watercress Salad with Orange, Avocado & Red Onion

These easy Scalloped Potatoes are made with simple ingredients and just 25 minutes of hands-on time, before baking in the oven. Tender and creamy with a golden crispy top, they are perfect for weeknights or the holiday table.

Scalloped Potatoes

Incredibly creamy and perfectly spiced, this easy Pumpkin Cheesecake is a great addition to the holiday dessert table. No water bath needed, and ideal to make ahead of time!

Luscious Pumpkin Cheesecake

Caramelized fennel, sautéed mushrooms and wilted spinach combine perfectly with pan-seared potato gnocchi and topped with creamy goat cheese. Savory rich flavors, yet simple to put together!

Gnocchi with Fennel, Spinach and Mushrooms

These simple Sautéed Mushrooms can transform even the humblest of meals into a feast! Quick, easy and full of nutrients, a delicious healthy side dish that pairs with many things!

Simple Sautéed Mushrooms

A decadent Vegan Pumpkin Tart with a smooth caramely pumpkin filling in a tender pecan oat crumb crust. Richly spiced, easy to make, and freezes beautifully. Perfect for the holidays!

Pumpkin Tart

Homemade potato gnocchi! Just four simple ingredients result in the dreamiest little dumplings. These little pillows of joy are easy to make and much more delicious than store-bought. From baked and sautéed to boiled you'll find so many ways to use them!

Homemade Gnocchi

This Baked Rigatoni with Butternut Squash, Kale, Sage and Pecans can be made in one pan, with 30 minutes of hands-on time before baking in the oven. A cozy vegetarian dinner, perfect for fall.

Baked Rigatoni with Butternut Squash and Kale

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