Skip to content

Where healthy meets delicious!

Ad-FreeLogin

  • About
  • Subscribe
  • Recipes
    • ALL RECIPES
    • DINNER IDEAS
    • VEGAN & VEGETARIAN
    • BREAKFAST & BRUNCH
    • SALADS
    • SOUPS
    • VEGETABLES & SIDES
    • APPETIZERS
    • DESSERTS
    • SOURDOUGH
    • RECIPE COLLECTIONS
  • Shop
  • Recipe Box
  • Plant-Based
  • My Recipe Box
My Recipe Box

Home / By Method / Culinary Basics Recipes / Page 6

Cooking Basics

As a chef, I’ve put together these simple foundational recipes to help you feel more at home in the kitchen. Each one includes tips I’ve learned over the years- so you can cook with more ease, confidence, and joy, even if you are a beginner!

You’ll find easy everyday cooking basics like how to make perfect baked potatoes or how to roast a whole chicken, along with fun, unique projects, like homemade ice cream,  how to grow microgreens, or bake delicious focaccia bread. These no-fuss recipes are easy and approachable, with step-by-step instructions.

 

How to cook Romanesco- broccoli and cauliflower's Italian cousin. Her we've roasted with garlic, shallots, & lemon, and served it with Italian Salsa Verde & Calabrian chilies.

Roasted Romanesco

Crab Cakes with Cilantro, lime and jalapeño with a red pepper Vinaigrette

Crab Cakes

Chewy, bubbly, crispy, and super flavorful, sourdough pizza crust is the perfect base for all your favorite toppings! Easy beginner's guide!

Sourdough Pizza Crust Recipe

Easy to make in under 10 minutes, this healing, flavor boosting Mushroom Powder has many uses in the kitchen adding delicious umami flavor to soups, stews, stir-fries, tacos, eggs, beans, and sauces!

Wild Mushroom Powder

Perfectly tender and ultra-flavorful sourdough dinner rolls are made with active sourdough starter, and no yeast. Make in one day or refrigerate overnight. They freeze well and are vegan-adaptable!

Soft Sourdough Rolls

Incredibly creamy and perfectly spiced, this easy Pumpkin Cheesecake is a great addition to the holiday dessert table. No water bath needed, and ideal to make ahead of time!

Luscious Pumpkin Cheesecake

These simple Sautéed Mushrooms can transform even the humblest of meals into a feast! Quick, easy and full of nutrients, a delicious healthy side dish that pairs with many things!

Simple Sautéed Mushrooms

Homemade potato gnocchi! Just four simple ingredients result in the dreamiest little dumplings. These little pillows of joy are easy to make and much more delicious than store-bought. From baked and sautéed to boiled you'll find so many ways to use them!

Homemade Gnocchi

Sweet and savory Maple Roasted Pumpkin Seeds with smoked paprika, cumin and cinnamon. A tasty vegan snack, perfect for fall. 

Maple-Roasted Pumpkin Seeds

A simple, classic Italian dish brimming with flavor- Chicken Piccata is easy enough for weeknight dinners or elegant enough for entertaining.

Chicken Piccata

Elderberry Syrup is a tried and true remedy for immune support; it boosts resilience and shortens the duration of colds and flu.

Homemade Elderberry Syrup

Quick and easy Egg Bites with roasted peppers and basil are the perfect make-ahead breakfast, ready in 35 minutes. Keto, Vegetarian.

Egg Bites With Cottage Cheese

Made with just 3 ingredients, this Sage Oxymel is an easy home remedy full of antimicrobial and antioxidant properties to heal and soothe sore throats, coughs, and colds.   Perfect to make when sage is in abundance and a lifesaver to have on hand. A simple, clean recipe made with common ingredients.

Oxymel (A Respiratory Tonic)

Perfect Grilled Salmon: Grilled Salmon is very simple, quick and easy and can be done in several different ways. Here's a simple guide to help you grill salmon, depending on the type, cut, marinade or seasonings.

Perfect Grilled Salmon

This easy mayonnaise recipe is made with olive oil, using an immersion blender right in the jar you'll store it in. Zero clean-up! It's creamy and light, great for burgers, sandwiches, dressings, and sauces.

Mayonnaise Recipe

How to make the most delicious Creamy Gorgonzola Dressing, similar to blue cheese, only better!  Easy, extra creamy and full of flavor, perfect for dressing salads or used as a dip. 

Creamy Gorgonzola Dressing

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 4
  • Go to page 5
  • Go to page 6
  • Go to page 7
  • Go to page 8
  • Interim pages omitted …
  • Go to page 15
  • Go to Next Page
  • About
  • Subscribe
  • Recipes
  • Shop
  • Recipe Box
  • Plant-Based
  • Facebook
  • Instagram
  • Pinterest

© 2025 Feasting At Home

  • Privacy Policy
  • Accessibility Policy