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Home / By Cuisine / Page 14

World Cuisine

Here are our favorite recipes from around the world. We travel to learn about the local cuisine and bring these recipes back to you! Whether you are looking for Middle Eastern Food, Thai recipes, Indian cuisine, Mexican fare, or anything in between, we have inspiration here!
Thai Drunken Noodles are the perfect hangover cure- spicy, saucy and full of bold umami flavor-can be made w/ chicken, shrimp or crispy tofu!

Thai Drunken Noodles (Pad Kee Mao)

Homemade potato gnocchi! Just four simple ingredients result in the dreamiest little dumplings. These little pillows of joy are easy to make and much more delicious than store-bought. From baked and sautéed to boiled you'll find so many ways to use them!

Homemade Gnocchi

This Baked Rigatoni with Butternut Squash, Kale, Sage and Pecans can be made in one pan, with 30 minutes of hands-on time before baking in the oven. A cozy vegetarian dinner, perfect for fall.

Baked Rigatoni with Butternut Squash and Kale

A simple, classic Italian dish brimming with flavor- Chicken Piccata is easy enough for weeknight dinners or elegant enough for entertaining.

Chicken Piccata

Rustic and simple, Braised Chicken with Fresh Figs requires only 25 mins of hands on time before baking in the oven. Perfect for entertaining.

Braised Chicken with Fresh Figs

Zucchini Curry is a delightful dish made with Thai red curry paste, coconut milk and chicken or tofu. A healthy, flavorful 30-minute dinner.

Thai Zucchini Curry

This simple healthy recipe for Potato Leek Soup is deceiving flavorful. A nourishing, soul-satisfying meal in under 30 minutes, made with simple ingredients. Vegan adaptable. With a video!

Potato Leek Soup

Thai Oyster Mushroom Salad with Tofu is a simple, delicious recipe infused with fresh Thai flavors- lemongrass, shallot, mint, cilantro, and fresh lime juice. A light and healthy meal-all in one dish! 

Thai Oyster Mushroom Salad

Chicken Provençal is seasoned with Herbs de Provence, braised with white wine, tomatoes, olives, garlic and shallots until tender & fragrant.

Chicken Provençal

Explore our top 100 vegan recipes—chef-crafted, flavorful, and reader-approved. Whether you simply want to include more plants in your life, incorporate more vegan meals into your week, or fully embrace the vegan diet, I hope that these recipes will show you how easy and approachable vegan cooking can be, without sacrificing flavor.

100 Mouthwatering Vegan Recipes

Herbs de Provence is a savory aromatic blend of herbs.  Versatile and adaptable, this mix will enhance grilled and roasted vegetables and meats, soft cheeses, egg and potato dishes!

Herbs de Provence

These flavorful Italian Meatballs are chock full of fresh herbs and savory goodness.  Fast and easy they can be made in 30 minutes. Serve them with zucchini noodles, roasted spaghetti squash, pasta, creamy polenta or in a roll. Low-carb, keto and gluten-free.

Easy Italian Meatballs

Thai Eggplant Stir Fry w/ your choice of protein, fresh veggies in a flavorful Thai stir-fry sauce with fragrant Thai basil. Vegan Adaptable.

Thai Eggplant Stir-fry

Whether you are celebrating Cinco De Mayo or are having a simple family gathering at home, here are 45 Best Mexican Recipes to create the perfect Mexican Feast. Packed full of healthy veggies with authentic flavors, pick out a few to try this week! 

Rajas Tacos

Pad See Ew is a delicious Thai stir-fried noodle dish using wide rice noodles, Chinese broccoli, eggs, your choice of protein ( chicken, tofu, shrimp) and a flavorful sweet soy stir-fry sauce. 

Pad See Ew

This Stuffed Eggplant recipe is so cozy and warming! Succulent eggplant is filled with basmati rice, your choice of ground meat (or lentils), herbs, and Lebanese spices and baked until meltingly tender, in a fragrant tomato broth. Vegan-adaptable.

Stuffed Eggplant

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