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Home / By Diet / Page 19

By Diet

Brothy Beans with lacinato kale, roasted peppers, olives, capers and lemon zest over garlic-infused  Sourdough Bread -a simple pantry meal that can be made in under 30 minutes! Vegan adaptable.

Brothy Beans on Garlic Toast

50 Tofu Recipes

50+ Amazing Tofu Recipes

Thai Drunken Noodles are the perfect hangover cure- spicy, saucy and full of bold umami flavor-can be made w/ chicken, shrimp or crispy tofu!

Thai Drunken Noodles (Pad Kee Mao)

This earthy decadent Truffle Mac and Cheese is a mushroom lover's dream. It's easier than you think and can be made ahead- perfect for holidays and gatherings.

Truffle Mac and Cheese

Roasted root vegetables

Roasted Root Vegetables

halibut coated in mushroom powder and pan seared, topped with sautéed mushrooms over sunchoke puree in a bowl.

Mushroom Dusted Halibut

watercress salad on a plate

Watercress Salad with Orange, Avocado & Red Onion

Rich and delicious this Chocolate Torte recipe is the perfect dessert for celebrations, holidays and gatherings- easy to make ahead and freezes beautifully!

Easy Flourless Chocolate Torte

Perfectly tender and ultra-flavorful sourdough dinner rolls are made with active sourdough starter, and no yeast. Make in one day or refrigerate overnight. They freeze well and are vegan-adaptable!

Soft Sourdough Rolls

Incredibly creamy and perfectly spiced, this easy Pumpkin Cheesecake is a great addition to the holiday dessert table. No water bath needed, and ideal to make ahead of time!

Luscious Pumpkin Cheesecake

Caramelized fennel, sautéed mushrooms and wilted spinach combine perfectly with pan-seared potato gnocchi and topped with creamy goat cheese. Savory rich flavors, yet simple to put together!

Gnocchi with Fennel, Spinach and Mushrooms

These simple Sautéed Mushrooms can transform even the humblest of meals into a feast! Quick, easy and full of nutrients, a delicious healthy side dish that pairs with many things!

Simple Sautéed Mushrooms

A decadent Vegan Pumpkin Tart with a smooth caramely pumpkin filling in a tender pecan oat crumb crust. Richly spiced, easy to make, and freezes beautifully. Perfect for the holidays!

Pumpkin Tart

Homemade potato gnocchi! Just four simple ingredients result in the dreamiest little dumplings. These little pillows of joy are easy to make and much more delicious than store-bought. From baked and sautéed to boiled you'll find so many ways to use them!

Homemade Gnocchi

This Baked Rigatoni with Butternut Squash, Kale, Sage and Pecans can be made in one pan, with 30 minutes of hands-on time before baking in the oven. A cozy vegetarian dinner, perfect for fall.

Baked Rigatoni with Butternut Squash and Kale

Golden Butternut Squash Dinner Rolls are flecked with rosemary and completely irresistible. Roasted squash cooked into the roll ensures that they are soft and full of flavor with just a hint of sweetness.

Butternut Squash Dinner Rolls

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