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Home / Archives for Sylvia Fountaine / Page 28

Sylvia Fountaine

Chef and author of the whole-foods recipe blog, Feasting at Home, Sylvia Fountaine is a former restaurant owner and caterer turned full-time food blogger. She currently lives in the Pacific Northwest and shares seasonal, healthy recipes along with tips and tricks from her home kitchen.

A plant-powered recipe blog featuring globally inpired, healthy, seasonal recipes. Vegan, Keto, paleo and gluten-free recipes!

Miso Mushroom Bowl

How to make homemade Yellow Curry Powder using spices you already have in your spice drawer. This mild Indian version is simple and easy. #currypowder #yellowcurrypowder #curry

Homemade Yellow Curry Powder

25 Best Buddha Bowls - rice bowls, grain bowls, quinoa bowls, vegan bowls, plant-based bowls!

31+ Best Buddha Bowls!

Cauliflower Dal with Coconut and Spinach made with split red lentils and fragrant Indian spices. A healthy comforting, plant-based dinner recipe. Vegan-adaptable. #dal #cauliflower #dalrecipe #lentils

Golden Cauliflower Lentil Dal

How to make a Hot Toddy at home, that we think is better than most of the professional versions you're likely to encounter! This recipe uses mezcal, lime juice & honey - but you can easily swap those out for the traditional whiskey with lemon - or nearly any other base spirit, citrus & spice combination that suits your tastes.  #hottoddy

Oaxacan Hot Toddy

This delicious Frittata is full of healthy vegetables, baked in the oven, versatile and easy to make. Make it ahead for a special breakfast or brunch, or serve it up as a crustless quiche for lunch or dinner -a tasty clean-out-the fridge kind of meal. Vegetarian, Keto, Gluten-free and low-carb. #frittata #healthybreakfast #brunch #eggcasserole

Frittata Recipe

How to make a luscious, creamy Shea Butter Body Balm to soothe dry winter skin, tame locks, heal cracked lips, and moisturize dry hands and feet. Made with simple all-natural ingredients, scented with your choice of essential oils.

Wonder Balm (Shea Butter Body Balm)

Instant Pot Wild Rice Soup with mushrooms and spinach- a healthy vegetarian soup recipe that is easy, fast and vegan adaptable! #healthy #wildricesoup #instantpot #vegetarian

Instant Pot Wild Rice Soup

Healthy delicious Broccoli Stuffed Manicotti. A cozy homemade vegetarian meal that can be made ahead! Perfect for weeknight dinners or the holiday table. #manicotti #vegetariandinner #broccoli #broccolirecipes

Cozy Baked Manicotti

Get festive with a Pear Tree Cocktail. Perfumed pear, backed by evergreen notes of rosemary and juniper - a cocktail that is both unique and utterly evocative of the winter holidays! #pearcoctail #holidaycocktail

Pear Tree Cocktail

The EASIEST way to cut a pomegranate with a quick video tutorial. Once you try this method, for deseeding a pomegranate, you'll never go back! #pomegranate

How to Cut a Pomegranate

Here's a delicious Radicchio Salad with pears, walnuts, and shaved pecorino cheese in a tasty Champagne vinaigrette dressing. Make it ahead and toss before serving. 

Radicchio Salad

How to make a classic, Dry Gin Martini that would've made Winston Churchill proud - we skip the vermouth entirely to better feature the clean and complex characteristics of today's top-shelf gins. #ginmartini #drymartini #martini

Dry Gin Martini

This flavorful, easy Chicken Marsala recipe is rich, earthy, and complex, with double the mushrooms in a creamy Marsala wine sauce. Serve Chicken Marsala over a bowl of creamy polenta with a leafy green salad, and dinner is ready. Includes a Video.

Double the Mushrooms Chicken Marsala

Harissa Roasted Leg of Lamb- a simple recipe for bone-in lamb roast with a flavorful crust.

Harissa Roasted Leg of Lamb

A simple recipe for Pannekoeken, a baked apple pancake hailing from the Netherlands, this version is infused with cardamom and nutmeg and puffs up dramatically in the oven. A delicious weekend breakfast or brunch. #applepancake

Baked Apple Pancake (Pannekoeken)

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