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Home / Seasonal Recipes / Page 22

Seasonal Recipes

As a chef, what inspires me most in the kitchen is fresh, seasonal, local produce. This is because local produce, grown in its true season, as close to us as possible, always has the BEST flavor! I always try to start with seasonal produce and build a meal around it.

Here on the blog, we really try to celebrate the gifts of each season, and categorize recipes by their seasonality. This always makes for the best-tasting food- a little tip to immediately elevate your meals!

This luscious Fruit Salad is made with summer ripe stone fruit and berries. Cherries, peaches, and apricots along with blueberries and fresh basil- tossed in a delicious vanilla balsamic dressing.

Summer Fruit Salad

Cucumber Tomato Salad

Northwest Salmon Rub

The smoky flavor of cedar helps make this salmon dish the easiest and tastiest you've ever made! Cedar Plank Salmon is easy, delicious and healthy! Salmon is infused with subtle smoke using a cedar plank on the grill—no fuss, with easy clean up.

Cedar Plank Salmon

An easy-to-make summertime favorite, Caprese Pasta Salad is always a hit! Simple ingredients, quick to make, and oh-so-good!

Caprese Pasta Salad

A delicious recipe for Spinach Lasagna filled with savory spinach and your choice of veggies layered with a luscious Basil Spinach Sauce. Keep it vegetarian, or add chicken.

Basil Spinach Lasagna

shrimp enchiladas

Shrimp Enchiladas

Ratatouille is a classic French dish from Provence made with eggplant, peppers, zucchini, tomatoes, onion, garlic, olive oil and herbs- a celebration of summer in one dish! Serve it over polenta, pasta, or with crusty bread! Video.

Sheet Pan Ratatouille

A delicious healthy take on French Onion Dip made with caramelized onions, creamy Greek yogurt, and fresh herbs. A perfect make ahead appetizer for potlucks and parties.

French Onion Dip

Savory grilled tomatoes with garlic and oregano, olive oil and balsamic vinegar. A delicious, healthy, summery side dish in 20 minutes! Vegan

Grilled Tomatoes

Baked eggs on a sheet pan.

Baked Eggs

You'll love this Caprese Salad! Made with juicy summer tomatoes, fresh mozzarella cheese, basil leaves, and a balsamic glaze, we give it a little "upgrade" with Basil Oil.

Caprese Salad

You'll find a multitude of uses for Basil Oil! Made with the simplest of ingredients; fresh basil, garlic, olive oil, lemon, salt, and pepper,  in just a few minutes, you'll have a flavorful condiment to elevate dishes you are already making. Vegan, nut-free, gluten-free. 

Basil Oil

Grilled Broccolini with burrata, hazelnuts and basil oil- a tasty summer side dish perfect for outdoor dinners and gatherings. 

Grilled Broccolini

This Cobb Salad is the perfect meal for warm weather days. A light, fresh, and delicious protein-rich dinner with a tasty cobb salad dressing.

Cobb Salad

This EASY Grilled Chicken Shawarma recipe is bursting with Middle Eastern Flavors! Serve it as a wrap, in pita bread with tzatziki sauce and Israeli Salad. | #shawarma #chicken #chickenshawarma #shawarmawrap

Cook-Out Menu Ideas

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