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Home / Main Dishes / Vegetarian & Vegan Mains / Page 8

Vegan & Vegetarian Dinner Ideas

Once upon a time, we owned a vegetarian restaurant. Over half of our dinner recipes at Feasting at Home are vegan or vegetarian, and many of our recipes come from our time there!
Bursting with flavor, this Vegan Pozole with black beans and hominy is richly spiced with deep complex flavors. Quick and easy to make!

Vegan Pozole

Delicious and warming, Tom Yum Soup (Tom Yum Goong) is a classic Thai soup that is best known for its clear, sour broth infused with lemongrass and galangal. Make this with shrimp, chicken or try tofu for a vegetarian option.

Tom Yum Soup (Thai Soup)

This quick and simple Cabbage Stir Fry is humble yet overflowing with savory flavor. Full of amazing health benefits, cabbage takes center stage here transforming into a luscious side dish or perfect topping for rice or buckwheat soba noodles. Ready to serve in about 30 minutes!

Cabbage Stir Fry

Brothy Beans with lacinato kale, roasted peppers, olives, capers and lemon zest over garlic-infused  Sourdough Bread -a simple pantry meal that can be made in under 30 minutes! Vegan adaptable.

Brothy Beans on Garlic Toast

50 Tofu Recipes

50+ Amazing Tofu Recipes

This earthy decadent Truffle Mac and Cheese is a mushroom lover's dream. It's easier than you think and can be made ahead- perfect for holidays and gatherings.

Truffle Mac and Cheese

Caramelized fennel, sautéed mushrooms and wilted spinach combine perfectly with pan-seared potato gnocchi and topped with creamy goat cheese. Savory rich flavors, yet simple to put together!

Gnocchi with Fennel, Spinach and Mushrooms

Homemade potato gnocchi! Just four simple ingredients result in the dreamiest little dumplings. These little pillows of joy are easy to make and much more delicious than store-bought. From baked and sautéed to boiled you'll find so many ways to use them!

Homemade Gnocchi

This Baked Rigatoni with Butternut Squash, Kale, Sage and Pecans can be made in one pan, with 30 minutes of hands-on time before baking in the oven. A cozy vegetarian dinner, perfect for fall.

Baked Rigatoni with Butternut Squash and Kale

Simple clean ingredients full of comforting flavors, this Cabbage Soup is healthy, satisfying and easy to make. Perfect for busy weekdays and leftovers are delicious! Vegan.

Easy Cabbage Soup

Zucchini Curry is a delightful dish made with Thai red curry paste, coconut milk and chicken or tofu. A healthy, flavorful 30-minute dinner.

Thai Zucchini Curry

Here's a quick and simple recipe for Easy Zucchini Pasta. Grated zucchini melts into a flavorful succulent sauce, perfect for cradling linguini or your favorite pasta! Enhanced with lemon, black pepper and garlic you'll have dinner on the table in 30 minutes! Vegan and gluten-free adaptable.

Zucchini with Pasta

Explore our top 100 vegan recipes—chef-crafted, flavorful, and reader-approved. Whether you simply want to include more plants in your life, incorporate more vegan meals into your week, or fully embrace the vegan diet, I hope that these recipes will show you how easy and approachable vegan cooking can be, without sacrificing flavor.

100 Mouthwatering Vegan Recipes

Whether you are celebrating Cinco De Mayo or are having a simple family gathering at home, here are 45 Best Mexican Recipes to create the perfect Mexican Feast. Packed full of healthy veggies with authentic flavors, pick out a few to try this week! 

Rajas Tacos

Chipotle Tostadas are crunchy, fresh and easy to make.  A crispy homemade tostada shell piled with savory ground turkey (or meat of your choice!), avocado cream and fresh pineapple salsa.  So good and so easy!

Chicken Tostadas with Pineapple Salsa

These Caprese Sandwiches are the perfect summer lunch- made with juicy ripe tomatoes, fresh mozzarella cheese, fresh basil, and  pest0-mayo on a baguette, they are great made ahead or packed for picnic lunches on the go. 

Caprese Sandwich Recipe

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