Skip to content

Where healthy meets delicious!

Ad-FreeLogin

  • About Us
  • Subscribe
  • Recipes
    • ALL RECIPES
    • DINNER IDEAS
    • VEGAN & VEGETARIAN
    • BREAKFAST & BRUNCH
    • SALADS
    • SOUPS
    • VEGETABLES & SIDES
    • APPETIZERS
    • DESSERTS
    • SOURDOUGH
    • RECIPE COLLECTIONS
  • Shop
  • Recipe Box
  • Plant-Based
  • My Recipe Box
My Recipe Box

Home / By Cuisine / Page 5

World Cuisine

Here are our favorite recipes from around the world. We travel to learn about the local cuisine and bring these recipes back to you! Whether you are looking for Middle Eastern Food, Thai recipes, Indian cuisine, Mexican fare, or anything in between, we have inspiration here!
Easy to make and loaded with flavor, this cold noodle salad with cucumber and chili crisp satisfies all our spicy umami cravings in one delicious bite! Vegan.

Spicy Cold Noodle Salad

Skordalia Recipe

This creamy polenta recipe is cozy, comforting, and perfect for busy weeknights; it is easy to make in under 25 minutes! Gluten-free and vegan-adaptable.

How to Make Polenta

This classic lasagna recipe is absolutly delectable! Made with a rich tomato-meat sauce, three kinds of cheeses, and savory Italian spices, it's easy to make and always a crowd-pleaser.

Traditional Lasagna Recipe

This cherry tomato confit recipe takes only 5 minutes of hands-on time before transforming in your oven, into the most tender, juicy little heavenly bites.

Tomato Confit

This roasted red pepper and tomato soup recipe is healthy and delicious! Made with fresh summer tomatoes and peppers, garlic and basil. Vegan.

Roasted Red Pepper Tomato Soup

Learn how to make my chef's perfected recipe for traditional Ratatouille the way they do in Provence with clean flavors and succulent summer vegetables.

Traditional Ratatouille

Here's a punchy, refreshing Wonton Salad recipe I've been making all summer long! Crispy wontons are tossed with crisp cucumbers, ginger, chilies, chives, garlic, and fresh mint in a simple Asian Dressing.

Wonton Salad

This roasted sweet potato salad recipe is punchy and flavorful! With fresh corn, zucchini, peppers, avocado & cilantro w/ cumin lime dressing.

Sweet Potato Salad

Succulent and bursting with flavor this Korean BBQ Chicken recipe is slathered with an easy homemade Korean BBQ sauce and grilled to perfection.

Korean BBQ Chicken

This savory galette is filled with summer tomatoes, corn, and zucchini, with ricotta, basil and parmesan baked in a free-form pie crust until beautifully golden. Allow 1 hour refrigeration time. 

Savory Summer Galette

This Sesame Tomato Salad is an easy, delicious way to savor ripe, juicy heirloom tomatoes! It's drizzled with a flavorful sesame ginger dressing, fresh basil, and toasted sesame seeds. Vegan and gluten-free.

Sesame Tomato Salad

shrimp saganaki with feta and mint in a 2 handled skillet.

Greek Shrimp Saganaki

Ajo Blanco (White Gazpacho) is a delicious summery treat. It's a Spanish cold soup made with bread, Marcona almonds, garlic, and sherry vinegar in just 10 minutes. Serve it as a soup or as an appetizer! Vegan.

Ajo Blanco (Spanish White Gazpacho)

This summery Seafood Stew recipe highlights a light, flavorful tomato-fennel broth with fresh fish and seafood and optional chorizo.

Seafood Stew

Cherry Clafoutis

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 3
  • Go to page 4
  • Go to page 5
  • Go to page 6
  • Go to page 7
  • Interim pages omitted …
  • Go to page 54
  • Go to Next Page
  • About Us
  • Subscribe
  • Recipes
  • Shop
  • Recipe Box
  • Plant-Based
  • Facebook
  • Instagram
  • Pinterest

© 2025 Feasting At Home

  • Privacy Policy
  • Accessibility Policy