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Home / By Meal Type / Page 26

By Meal Type

This easy Tomato Bruschetta is the perfect summer appetizer! Juicy ripe tomatoes, fresh basil, and olive oil are spooned over crisp toasted baguette rubbed with fresh garlic for incredible flavor. Simple, fresh, and perfect for entertaining.

Tomato Bruschetta

instant pot peanut chicken recipe

Peanut Butter Chicken

Elegant and savory, this fresh Tomato Tart is made with a flaky olive oil crust, juicy summer heirloom tomatoes, creamy goat cheese, and fresh basil.

Tomato Tart

Elevate your salads with homemade salad dressing! These easy to make dressings can be whipped up in minutes using wholesome, natural ingredients. Our favorites include; Dilly Ranch, Vanilla Fig Dressing, Classic Caesar dressing, and many more! Pick one to make this week.

25 Go-To Salad Dressings for Every Season

Creamy, smoky, Chipotle Ranch Dressing is easy to make at home! Fresh lime juice, cilantro & chipotle add zesty flavor. Vegan-adaptable.

Chipotle Ranch Dressing

Tender zucchini is stuffed with a savory vegetarian filling of bell pepper, olives and spinach, topped with ricotta & baked in a marinara sauce.

Stuffed Zucchini Boats

Chicken Souvlaki Bowls are light, healthy, and full of lovely Greek flavor. Loaded up with veggies, and piled over cauliflower rice, this meal is low in carbs but high in deliciousness. Vegetarian Adaptable!

Chicken Souvlaki

Cozy up with a bowl of this Coconut Corn Chowder with Leeks- a simple, comforting meal that can be made in under 30 minutes. Vegan and Gluten-free! #cornchowder #vegancornchowder #vegansoup

Coconut Corn Chowder

+ our 25 Best Eggplant Recipes from Around the World- eggplant parmesan.

25+ Delicious Eggplant Recipes

This Fattoush recipe is fresh, light and flavorful, made with chopped vegetables, fresh herbs and toasty pita chips in a tangy sumac dressing, all piled over a creamy yogurt-tahini sauce.

Fattoush Salad

How to make Dilly Beans- a quick and easy recipe for pickled green beans that can be used in Bloody Marys, on charcuterie boards and cheese boards, or serve as a tasty snack. 

Dilly Beans (Pickled Green Beans)

This traditional Moussaka Recipe is made with thick layers of succulent eggplant in a rich tomato-meat sauce, topped with a creamy bechamel sauce. Vegetarian & Vegan adaptable. Video!

Moussaka

This classic Three Bean Salad recipe is full of tangy flavor, fiber and lots of plant protein! An easy make-ahead side dish for picnics, potlucks, and BBQs. Vegan and Gluten-Free.

Tangy Three Bean Salad

This healthy zucchini bread is tender and full of flavor.  Made with whole wheat flour and coconut sugar with a touch of orange and rosemary, packing a whole pound of zucchini in one loaf!

Healthy Delicious Zucchini Bread

This luscious, flavorful Zucchini Dip is a delicious way to use up your garden zucchini! Serve it up with pita chips or crackers for a tasty, healthy appetizer; everyone will love. Vegan, Gluten-Free. Video. 

Zucchini Dip

This crispy Coconut Bacon recipe is easy to make in just 15 minutes. A savory, smoky, vegan topping for salads, soups, wraps & avocado toast!

Coconut Bacon

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