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Home / By Diet / Page 3

Delicious Recipes by Diet: Expertly Crafted for Every Lifestyle

Finding recipes that fit your dietary needs shouldn’t mean giving up on flavor. As a former caterer and vegetarian restaurant owner, I’ve spent years creating and adapting meals for every type of diet—from vegan and vegetarian to Mediterranean, low-carb/ keto, and gluten-free.
Here, you’ll find trusted, easy-to-follow recipes made with fresh, wholesome ingredients, chef-tested for taste. Whether you’re exploring a new way of eating or perfecting your favorite lifestyle, these diet-friendly recipes make it simple to cook confidently and eat well every day.
Finnish boiled potatoes with dill — a simple, traditional side dish made with tender new potatoes, fresh herbs, olive oil, and lemon.

Finnish Boiled Potatoes

The easiest sticky chicken wings, oven-baked in a flavorful Asian marinade — crispy, tender, and lighter than fried. Gluten-Free.

Sticky Asian Chicken Wings

Learn how to make easy, authentic Pad See Ew with stir-fried rice noodles, Chinese broccoli, and a deep and smoky Pad See Ew sauce. Choose your protein (tofu, chicken, or shrimp) and make this in under 30 minutes for a quick, easy weeknight dinner.

Pad See Ew

This Italian wedding soup recipe is a cozy, soul-warming classic! Ours is made with tender mini meatballs, delicate pasta, and kale in a rich, savory broth. Light yet deeply comforting, every spoonful is balanced, nourishing, and full of old-world Italian flavor.

Italian Wedding Soup

Need a delicious healthy protein snack? Crispy Roasted Chickpeas to the rescue. Easy to make, fun to eat, and good for you! Vegan and Gluten-free.

Crispy Roasted Chickpeas

This Butter Tofu (Vegan Butter Chicken) is comforting, cozy, and aromatically spiced with a luscious tomato-coconut sauce. Plant-based and gluten-free.

Indian Butter Tofu

This Turkish Eggs recipe (Çılbır) features garlicky, herbed yogurt, soft-poached eggs, and a warm Aleppo butter sauce for a bold-flavored, low-carb, savory breakfast or brunch. Video.

Turkish Eggs

These tender braised leeks are a delicious, easy, flavorful vegetable side that just melts in your mouth. Made with simple ingredients, they are vegan and gluten-free.

Braised Leeks

This salt-baked sweet potato recipe uses a simple, chef-tested technique to create fluffy interiors and crisp, savory skins—no oil, no foil.

Salt Baked Sweet Potato

Looking for high-protein vegan and vegetarian meals? Prioritizing protein is key to feeling satiated and building muscle on a plant-based diet. Here is a selection of easy protein-packed, plant-based recipes for dinner, meal-prep, lunch or breakfast!

High-Protein Vegetarian Meals

This bok choy recipe comes together fast and easy, delivering fresh, clean Asian flavor — a simple stir-fry and healthy side dish your body will crave. Vegan, gluten-free, adaptable, and easy!

Stir-Fried Bok Choy

Yogurt Parfait

This smoked salmon dip is rich, creamy, and full of bright, briny, zesty flavor! Made with extra smoked salmon, plenty of fresh dill, cream cheese, tangy yogurt, green onion, lemon zest, and capers, it strikes the perfect balance of flavors.

Favorite Smoked Salmon Dip

Cozy, comforting Cottage Pie made with sweet, velvety caramelized onions, veggies, ground meat, and a fluffy gruyere-potato crust. Gluten-Free.

Cottage Pie with Caramelized Onions

Minestrone Soup

This vegetarian borscht recipe is easy, wholesome, and full of nourishing vegetables. Inspired by traditional Eastern European borscht, this version is meatless yet deeply flavorful, with earthy beets, fresh dill, and a tangy-sweet balance. Make it on the stovetop or in an Instant Pot. Chef-tested and reader-approved. Video.

Borscht Recipe

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