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Home / By Diet / Page 20

Delicious Recipes by Diet: Expertly Crafted for Every Lifestyle

Finding recipes that fit your dietary needs shouldn’t mean giving up on flavor. As a former caterer and vegetarian restaurant owner, I’ve spent years creating and adapting meals for every type of diet—from vegan and vegetarian to Mediterranean, low-carb/ keto, and gluten-free.
Here, you’ll find trusted, easy-to-follow recipes made with fresh, wholesome ingredients, chef-tested for taste. Whether you’re exploring a new way of eating or perfecting your favorite lifestyle, these diet-friendly recipes make it simple to cook confidently and eat well every day.
Heart-warming Poblano Corn Chowder is creamy, vegan and full of summertime flavor. Corn, potatoes, and poblano peppers with Mexican spices, in a creamy vegan base. Easy to make and deliciously addicting.

Poblano Corn Chowder

Succulent and flavorful, Air Fryer Salmon Bites are served with a miso ginger dipping sauce and ready in about 15 minutes! Perfect for appetizers, bowls, salads, and snacks! Gluten-free.

Air Fryer Salmon Bites

This delicious Wild Rice Salad is the perfect combination of textures and flavors. Made with chickpeas (or chicken breast), cherry tomatoes, red onion, parsley, mint, in a simple lemony dressing. Vegan!

Wild Rice Salad

Are you looking for the perfect recipe for Tomato Bruschetta? Here are a few tips to elevate this classic summer appetizer!

Tomato Bruschetta (Elevated!)

instant pot peanut chicken recipe

Peanut Butter Chicken

Elegant and savory, this fresh Tomato Tart is made with a flaky olive oil crust, juicy summer heirloom tomatoes, creamy goat cheese, and fresh basil.

Tomato Tart

Creamy, smoky, Chipotle Ranch Dressing is easy to make at home! Fresh lime juice, cilantro & chipotle add zesty flavor. Vegan-adaptable.

Chipotle Ranch Dressing

Tender zucchini is stuffed with a savory vegetarian filling of bell pepper, olives and spinach, topped with ricotta & baked in a marinara sauce.

Stuffed Zucchini Boats

Chicken Souvlaki Bowls are light, healthy, and full of lovely Greek flavor. Loaded up with veggies, and piled over cauliflower rice, this meal is low in carbs but high in deliciousness. Vegetarian Adaptable!

Chicken Souvlaki Bowl (with Cauliflower Rice)

Cozy up with a bowl of this Coconut Corn Chowder with Leeks- a simple, comforting meal that can be made in under 30 minutes. Vegan and Gluten-free! #cornchowder #vegancornchowder #vegansoup

Coconut Corn Chowder

This Fattoush recipe is fresh, light and flavorful, made with chopped vegetables, fresh herbs and toasty pita chips in a tangy sumac dressing, all piled over a creamy yogurt-tahini sauce.

Fattoush Salad

How to make Dilly Beans- a quick and easy recipe for pickled green beans that can be used in Bloody Marys, on charcuterie boards and cheese boards, or serve as a tasty snack. 

Dilly Beans

This traditional Moussaka Recipe is made with thick layers of succulent eggplant in a rich tomato-meat sauce, topped with a creamy bechamel sauce. Vegetarian & Vegan adaptable. Video!

Moussaka

Best zucchini recipes

35 Easy Summer Zucchini Recipes You’ll Love

This classic Three Bean Salad recipe is full of tangy flavor, fiber and lots of plant protein! An easy make-ahead side dish for picnics, potlucks, and BBQs. Vegan and Gluten-Free.

Tangy Three Bean Salad

This healthy zucchini bread is tender and full of flavor.  Made with whole wheat flour and coconut sugar with a touch of orange and rosemary, packing a whole pound of zucchini in one loaf!

Healthy Delicious Zucchini Bread

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