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Home / bread

bread

This gluten-free bread recipe is easy to make and tastes like rye bread! Made with teff flour, it's egg-free, dairy-free, nut-free, and made without rice, starches, or gums. Vegan.

Gluten Free Bread Recipe

Make your own crusty, artisan Jalapeno Cheddar Sourdough based off of our famous sourdough recipe. Each slice has melty cheese and a spicy kick that is great for grilled cheese, soups, and even on its own as a snack.

Jalapeno Cheddar Sourdough Bread

Tender Lebanese flatbread called manoushe is slathered with a mixture of zaatar spice and olive oil, a delicious appetizer or breakfast on the go. Vegan & gluten-free adaptable.

Man’oushe Recipe

How to make Crusty Sourdough Bread, infused with rosemary, roasted garlic and olives that requires no kneading and rises overnight. Made with sourdough starter instead of yeast! #sourdoughbread

Rosemary Olive Sourdough Bread

These Sourdough Croutons are so easy and delicious! They're the perfect way to use up leftover sourdough bread! They keep up to 2 weeks are the perfect addition to soups and salads. Vegan.

Sourdough Croutons Recipe

Here's a healthy, delicious recipe for Banana Bread with a toasty Sesame Seed Crust. Infused with ginger, it's moist and flavorful. Vegan-adaptable, and can be made with sourdough starter.

Banana Bread with Sesame Seed Crust

How to make Sourdough Buns with leftover over sourdough starter that are light and airy (like a brioche bun)  in about 2 1/2 hours from start to finish, with only 20 minutes of hands-on time. 

Sourdough Hamburger Buns Recipe (made with discard)

Zucchini Cornbread! A savory zucchini bread infused with Mexican spices, cornmeal, fresh corn and sharp cheddar cheese, baked in a skillet. A cozy side to stew, soup and chili. 

Zucchini Cornbread Recipe

Grilled Naan with Garlic Scape Chutney | www.feastingathome.com

Grilled Naan with Garlic Scape Chutney

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