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Home / Seasonal Recipes / Spring Recipes / Page 2

Fresh and Vibrant Spring Recipes!

A vibrant collection of spring recipes featuring crisp asparagus, tender spring greens, sprightly spring peas, earthy spring mushrooms,  carrots, radishes, new potatoes, strawberries, and rhubarb…  all coming into their peak of flavor this spring!

Need some suggestions? Try our Asparagus Risotto,  Vegan Pot Pie with Spring Vegetables,  Asparagus Tart, or Spring Greens Salad!

Hands down, this is the best focaccia bread recipe we've ever made! Topped with flaky sea salt and fresh rosemary, it's golden and airy with a crispy bottom. Easy to make. Vegan.

Best Focaccia Bread Recipe

This creamy Vegan Berry Tart is perfect for summer entertaining! Made with lemony vanilla filling and gluten-free almond crust, topped with fresh summer berries.

Vegan Berry Tart

Ajo Blanco (White Gazpacho) is a delicious summery treat. It's a Spanish cold soup made with bread, Marcona almonds, garlic, and sherry vinegar in just 10 minutes. Serve it as a soup or as an appetizer! Vegan.

Ajo Blanco (Spanish White Gazpacho)

Creamy potato salad with quick pickled cucumbers, fresh dill, and a creamy yogurt dressing, in a white bowl.

Light Creamy Potato Salad

This summery Seafood Stew recipe highlights a light, flavorful tomato-fennel broth with fresh fish and seafood and optional chorizo.

Seafood Stew

This sesame-crusted seared ahi tuna salad recipe is deliciously refreshing and light! Served over fresh greens with avocado, cucumber, edamame, grated carrots, cabbage, radishes, and sunflower sprouts tossed in a ginger wasabi vinaigrette.

Seared Ahi Tuna Salad

A halloumi wrap with tomatoes, microgreens, cucumbers and tahini yogurt dressing.

Halloumi Wrap

a spring lentil salad over creamy tahini yogurt on a white plate.

Spring Lentil Salad

A chirashi sushi bowl with fresh tuna, salmon, avocado, daikon, cucumbers and shiso leaves.

Chirashi Bowl

How to make Hand Rolls (Temaki)

Temaki Hand Rolls

A simple recipe for Blackberry Salad with Basil and Arugula sprinkled with crumbled goat cheese, toasted almonds and a maple-balsamic dressing. A light and delicious summer salad!

Blackberry Salad with Arugula and Basil

Vegan mac and cheese in a baking dish with a wood spoon.

Vegan Mac and Cheese

French toast muffins in paper liners, topped with nuts, powdered sugar, and raspberries.

French Toast Muffins

Falafel Burgers

This oven-baked Portobello Mushroom Burger is loaded with healthy veggies and full of bold umami flavor! It's perfect for busy weeknight dinners and vegan-adaptable.

Portobello Mushroom Burger

This vegetarian taco salad recipe is healthy and easy-made w/ black beans, tomatoes, corn, avocado, crisp romaine & zesty cilantro lime dressing.

Taco Salad

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