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Home / By Meal Type / Page 15

By Meal Type

This vegan fajita recipe is easy and delicious! With just 15 mins of prep, you'll have happy mouths in no time! Made with oyster mushrooms & optional tofu.

Quick & Easy Vegan Fajitas

Homemade Giardiniera

Seared Blackened Salmon is easy to make in 20 minutes! Salmon filets are coated with a zesty homemade  cajun blackened salmon seasoning, creating a perfect crust while keeping the salmon juicy and tender.

Blackened Salmon

This apple cake is our favorite fall dessert! Buttery and moist with a crackly top, loaded with sweet tart apples, and a hint of cardamom.

Cardamom Apple Cake

Middle Eastern Rice

sumac chicken in a dutch oven with onions and sliced potatoes, topped with fresh herbs and lemon.

Sumac Chicken

Castelvetrano Olive Tapenade

two pieces of focaccia stacked with flaky salt and fresh rosemary on wood board with serrated knife.

Best Focaccia Bread Recipe

oven baked succotash on a sheet pan

Roasted Vegetable Succotash

Learn the secret to delicious roasted beets without peeling them! Tender and caramelized, these oven-roasted beets make a lovely side dish. Vegan and gluten-free.

Easy Roasted Beets

This lusciously creamy whipped feta dip comes together in 10 minutes with just 4 ingredients! A crowd-pleasing appetizer everyone will love!

Creamy Whipped Feta Dip Recipe

Easy to make and loaded with flavor, this cold noodle salad with cucumber and chili crisp satisfies all our spicy umami cravings in one delicious bite! Vegan.

Cold Noodle Salad

Skordalia Recipe (Greek Garlic Potato Dip)

This creamy polenta recipe is cozy, comforting, and perfect for busy weeknights; it is easy to make in under 25 minutes! Gluten-free and vegan-adaptable.

The Best Creamy Polenta

classic lasagna in white ceramic baking dish with metal spatula removing a square.

Classic Lasagna Recipe

This cherry tomato confit recipe takes only 5 minutes of hands-on time before transforming in your oven, into the most tender, juicy little heavenly bites.

Tomato Confit

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