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Home / By Diet / Vegetarian Recipes / Page 7

Vegetarian Recipes

Explore our collection of healthy, flavorful vegetarian recipes — from cozy dinners and hearty soups to vibrant salads and satisfying plant-based meals.
This apple cake is our favorite fall dessert! Buttery and moist with a crackly top, loaded with sweet tart apples, and a hint of cardamom.

Cardamom Apple Cake

Middle Eastern Rice

Vegetable Succotash

Learn the secret to delicious roasted beets without peeling them! Tender and caramelized, these oven-roasted beets make a lovely side dish. Vegan and gluten-free.

Easy Roasted Beets

This lusciously creamy whipped feta dip comes together in 10 minutes with just 4 ingredients! A crowd-pleasing appetizer everyone will love!

Creamy Whipped Feta Dip Recipe

Easy to make and loaded with flavor, this cold noodle salad with cucumber and chili crisp satisfies all our spicy umami cravings in one delicious bite! Vegan.

Cold Noodle Salad

Skordalia Recipe

This creamy polenta recipe is cozy, comforting, and perfect for busy weeknights; it is easy to make in under 25 minutes! Gluten-free and vegan-adaptable.

The Best Creamy Polenta

This cherry tomato confit recipe takes only 5 minutes of hands-on time before transforming in your oven, into the most tender, juicy little heavenly bites.

Tomato Confit

This roasted red pepper and tomato soup recipe is healthy and delicious! Made with fresh summer tomatoes and peppers, garlic and basil. Vegan.

Roasted Red Pepper Tomato Soup

This easy homemade ice cream recipe is creamy and delicious! Simple to make with just 5 ingredients, your whole family will scream for ice cream!

Best Homemade Ice Cream

Learn how to make my chef's perfected recipe for traditional Ratatouille the way they do in Provence with clean flavors and succulent summer vegetables.

Traditional Ratatouille

This savory galette is filled with summer tomatoes, corn, and zucchini, with ricotta, basil and parmesan baked in a free-form pie crust until beautifully golden. Allow 1 hour refrigeration time. 

Savory Summer Galette

This creamy Vegan Berry Tart is perfect for summer entertaining! Made with lemony vanilla filling and gluten-free almond crust, topped with fresh summer berries.

Vegan Berry Tart

Ajo Blanco (White Gazpacho) is a delicious summery treat. It's a Spanish cold soup made with bread, Marcona almonds, garlic, and sherry vinegar in just 10 minutes. Serve it as a soup or as an appetizer! Vegan.

Ajo Blanco (Spanish White Gazpacho)

Creamy potato salad with quick pickled cucumbers, fresh dill, and a creamy yogurt dressing, in a white bowl.

Light Creamy Potato Salad

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