Skip to content

Where healthy meets delicious!

Subscribe to our latest recipes

  • Holiday Recipes
  • Recipes
    • ALL Recipes
    • By Meal Type
      • Breakfast & Brunch
      • Lunch Ideas
      • Dinner Ideas!
      • Side Dishes
      • Salad Recipes
      • Soups & Stews
      • Sandwiches & Wraps
      • Appetizers
      • Buddha Bowls
    • By Diet
      • Vegan Recipes (or vegan-adaptable)
      • Vegetarian Recipes
      • Gluten-Free
      • Low-Carb
    • By Ingredient
      • Vegetable Recipes
      • Beans & Legumes
      • Chicken Recipes
      • Fish Recipes
      • Pasta Recipes
      • Tofu Recipes
      • Whole Grain Recipes
  • Recipe Collections
  • Subscribe
  • Shop
  • About
  • My Recipe Box
My Recipe Box

Home / By Diet / Low-Carb / Page 5

Low-Carb

Here are our BEST Low-Carb Recipes. Whether you are on the Keto diet, or simply cutting down on carbs, these Paleo-friendly, low-carb recipes are full of flavor, simple to make and will leave you feeling energized and satisfied!

Simple Lebanese Slaw (aka Salatet Malfouf) made with crunchy cabbage, fresh herbs, lemon, garlic and scallions. A delicious vegan side to serve with your Middle Eastern feast. #slaw

Lebanese Slaw (Salatet Malfouf)

Flavorful Green Tahini Sauce made with tahini paste, fresh herbs, garlic, lemon and a few slices of green chilies. Perfect vegan condiment to serve with falafels, pita bread, shawarma, mezze platters! #tahinisauce #tahini #vegan

Green Tahini Sauce

This Lobster Bisque Recipe is kept simple and easy with quick homemade lobster stock, big bites of lobster tail, and a creamy luscious bisque thickened with sweet potatoes. #lobsterbisque #lobster

Simple Lobster Bisque

Light and crisp, these Rustic Seed Crackers are keto, gluten-free and vegan.  This recipe is incredibly easy, flexible, adaptable and full of toasty rich flavor.  They are the perfect snack by themselves, and pair with most toppings. #ketocrackers #keto #crackers #seededcrakers #seedcrackers

Rustic Seed Crackers

This quick and easy recipe for Tomato Artichoke Soup is made with simple pantry ingredients. Healthy vegan and full of flavor! #tomatosoup #vegansoup #vegantomatosoup

Tomato Artichoke Soup with Fennel and Tarragon

This recipe for Broccoli with Garlic, Lemon Zest and Chili flakes is our "go-to" broccoli recipe -simple, yet full of amazing flavor! Vegan, healthy can be made in 15 minutes!

15-Minute Broccoli with Garlic & Lemon Zest

This delicious Frittata is full of healthy vegetables, baked in the oven, versatile and easy to make. Make it ahead for a special breakfast or brunch, or serve it up as a crustless quiche for lunch or dinner -a tasty clean-out-the fridge kind of meal. Vegetarian, Keto, Gluten-free and low-carb. #frittata #healthybreakfast #brunch #eggcasserole

Vegetable Frittata Baked in the Oven

A simple, festive Radicchio Salad with Asian pears, walnuts, basil, shaved pecorino and pomegranate seeds in a simple vinaigrette dressing. Make ahead and toss before serving.  #radicchio #radicchiosalad

Radicchio Salad with Asian Pear & Walnuts

How to make classic Chicken Marsala (with double the mushrooms!) in a rich, earthy, complex Marsala Sauce. Serve over creamy polenta, mashed potatoes or mashed cauliflower or roasted spaghetti Squash! #chickenmarsala #chickenrecipes

Chicken Marsala

Get warm and cozy with this Instant Pot Beef Stew with Root Veggies- a hearty, comforting one-pot meal made in the pressure cooker, that is keto friendly, easy to make and full of depth and flavor. #beefstew #instantpotbeefstew #instantpot #bestbeefstew

Instant Pot Beef Stew with Root Vegetables

 Our Best Vegetarian Side dishes

Butternut Squash Gratin with Leeks, Sage and Walnuts

A flavorful recipe for Brinjal Curry (Indian Eggplant) gently simmered in a fragrant Masala Sauce. Serve with Indian-style Basmati Rice and naan bread for a delicious vegetarian or vegan meal. #brinjal #curryeggplant #indianeggplant #brinjalcurry

Brinjal Curry (Indian Eggplant)

A simple recipe for Blistered Shishito Peppers- a fast and easy appetizer that comes together in under 15 minutes! #shishito #shishitopeppers

Blistered Shishito Peppers

Curried Zucchini Soup with ginger and mint. A fast and easy vegan-adaptable soup that is healthy and flavorful. #zucchini #curriedzucchinisoup

Curried Zucchini Soup

A simple easy recipe for Shredded chicken that can be made in an Instant Pot, Slow Cooker, or on the Stovetop. Use breasts or thighs, fresh or frozen, great for meal prep and busy weeknight dinners. Keeps for 5 days in the fridge, or freeze! #shreddedchicken

Simple Shredded Chicken (Three Ways!)

This vegan, plant-based Ceviche will transport you to Mexico. Made with hearts of palm and avocado, this easy recipe can be served on tostadas, with chips or in lettuce cups! #veganceviche #heartsofpalm #veganmexican #ceviche

Hearts of Palm Ceviche

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 3
  • Go to page 4
  • Go to page 5
  • Go to page 6
  • Go to page 7
  • Interim pages omitted …
  • Go to page 23
  • Go to Next Page
  • Holiday Recipes
  • Recipes
  • Recipe Collections
  • Subscribe
  • Shop
  • About
  • Facebook
  • Instagram
  • Pinterest

© 2022 Feasting At Home

  • Privacy Policy
  • Accessibility Policy