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Home / Archives for Sylvia Fountaine

Sylvia Fountaine

Chef and author of the whole-foods recipe blog, Feasting at Home, Sylvia Fountaine is a former restaurant owner and caterer turned full-time food blogger. She currently lives in the Pacific Northwest and shares seasonal, healthy recipes along with tips and tricks from her home kitchen.

These mahi mahi tacos are fresh, flavorful, and easy to make with smoky spiced fish, grilled pineapple, crunchy cabbage slaw, and a creamy chipotle sauce.

Mahi Mahi Tacos

Jerk Chicken and Peach Skewers

Asian Noodle Salad

These Greek souvlaki pitas are filled with grilled king oyster mushrooms, a fresh tomato-feta salad, and creamy tzatziki for a quick, easy, 30-minute vegetarian Mediterranean meal.

Vegetarian Souvlaki Pita

This EASY Grilled Chicken Shawarma recipe is bursting with Middle Eastern Flavors! Serve it as a wrap, in pita bread with tzatziki sauce and Israeli Salad. | #shawarma #chicken #chickenshawarma #shawarmawrap

Favorite Memorial Day Recipes

This vibrant cauliflower salad is packed with crisp cucumbers, sweet peas, fresh herbs, and tossed in a creamy garlic yogurt dressing that gets even more flavorful as it marinates.

Cauliflower Salad with Yogurt Dressing

This one-pan shrimp and asparagus recipe is a quick, healthy dinner made with garlic, lemon, and fresh basil, all ready in about 20 minutes. Low-carb, gluten-free.

One Pan Shrimp and Asparagus

Easy Mother’s Day brunch ideas with fresh, seasonal recipes. Make ahead sweet and savory dishes for a beautiful, stress-free menu:

Mother’s Day Brunch Ideas to Celebrate Spring

A delicious, easy, one-bowl Lemon Bundt Cake recipe made with coconut milk, drizzled with a tangy lemon glaze. Vegan with a video.

Lemon Bundt Cake

These Chipotle Burrito Bowls are smoky, bold, and easy to customize with chipotle chicken, rice, beans, and fresh toppings—perfect for a healthy, flavor-packed meal, anytime of day.

Chipotle Chicken Burrito Bowl

This easy Spanish rice recipe—also known as Mexican rice or arroz rojo—is fluffy, flavorful, and made with simple pantry ingredients on the stovetop.

Spanish Rice

This fast, easy broccolini is seasoned with lemon zest, garlic, and chili crisp and is perfectly tender-crisp. A healthy side dish, ready in minutes!

Perfectly Tender-Crisp Broccolini Recipe

This easy breakfast casserole is made with eggs, cottage cheese, melty pepper jack cheese, and green chilies — perfect for meal prep, holidays, or feeding a crowd.

Easy Breakfast Casserole (Make-Ahead & High Protein)

black bean soup in a bowl with sliced avocado, sliced jalapeño, and fresh cilantro.

Easy Black Bean Soup

A quick and flavorful cod recipe made in one pan with coconut milk, lemongrass, and seared baby bok choy — an easy, healthy dinner ready in 30 minutes.

One-Pan Coconut Cod with Bok Choy

This light and creamy pasta primavera makes the perfect spring dinner! Tender pasta and spring vegetables are kissed with a light cream sauce infused with lemon and herbs.

Pasta Primavera

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