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Home / By Meal Type / Page 4

By Meal Type

This Turkish Eggs recipe (Çılbır) features garlicky, herbed yogurt, soft-poached eggs, and a warm Aleppo butter sauce for a bold-flavored, low-carb, savory breakfast or brunch. Video.

Turkish Eggs

These tender braised leeks are a delicious, easy, flavorful vegetable side that just melts in your mouth. Made with simple ingredients, they are vegan and gluten-free.

Braised Leeks

A soothing Cabbage Rice Soup with lemon and ginger — light, nourishing, and thoughtfully balanced. Finish with chili crisp if you like heat. Make a batch for the week ahead, and you'll have a healthy vegan meal at the ready.

Nourishing Cabbage Rice Soup

This salt-baked sweet potato recipe uses a simple, chef-tested technique to create fluffy interiors and crisp, savory skins—no oil, no foil.

Salt Baked Sweet Potato

This sticky crumbled tempeh recipe is fast, easy, and full of delicious savory flavor. A quick weeknight dinner, full of healthy plant protein. Vegan.

Sticky Tempeh Recipe (Crispy, Vegan, and Full of Flavor)

Looking for high-protein vegan and vegetarian meals? Prioritizing protein is key to feeling satiated and building muscle on a plant-based diet. Here is a selection of easy protein-packed, plant-based recipes for dinner, meal-prep, lunch or breakfast!

High-Protein Vegetarian Meals

This bok choy recipe comes together fast and easy, delivering fresh, clean Asian flavor — a simple stir-fry and healthy side dish your body will crave. Vegan, gluten-free, adaptable, and easy!

Stir-Fried Bok Choy

Yogurt Parfait

This smoked salmon dip is rich, creamy, and full of bright, briny, zesty flavor! Made with extra smoked salmon, plenty of fresh dill, cream cheese, tangy yogurt, green onion, lemon zest, and capers, it strikes the perfect balance of flavors.

Favorite Smoked Salmon Dip

Cozy, comforting Cottage Pie made with sweet, velvety caramelized onions, veggies, ground meat, and a fluffy gruyere-potato crust. Gluten-Free.

Cottage Pie with Caramelized Onions

hot bourbon Apple Cider

Hot Bourbon Apple Cider

Minestrone Soup

Swedish Meatballs

This vegetarian borscht recipe is easy, wholesome, and full of nourishing vegetables. Inspired by traditional Eastern European borscht, this version is meatless yet deeply flavorful, with earthy beets, fresh dill, and a tangy-sweet balance. Make it on the stovetop or in an Instant Pot. Chef-tested and reader-approved. Video.

Borscht Recipe

Easy Homemade Pasta

Irresistibly soft and tender, sourdough cinnamon rolls are naturally leavened for easier digestibility and elevated flavor. Mix them at night and bake them fresh in the morning.

Sourdough Cinnamon Rolls

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