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Home / By Cuisine / Ethiopian Recipes

Ethiopian Recipes

Ethiopian Recipes are characterized by bold spices, rich flavors, and deeply nourishing ingredients. From the warm, complex heat of berbere to hearty lentils and wholesome grains, these dishes are both comforting and vibrant.

Need a suggestion? Try our homemade Ethiopian Berbere Spice Blend, Berbere Chicken with Ethiopian Lentils, or our nourishing Coconut Millet Bowls.

Coconut Millet Bowl with Berbere-Spiced Kabocha Squash, chickpeas, shallots, and spinach drizzled with coconut lime mint sauce.  A vegan, plant-based meal, full of vibrant flavor and spice.

Coconut Millet Bowls

How to make Ethiopian Berbere spice blend with common spices you may already have in your pantry.  Filled with complex toasty flavor.  Easy to make in about 15 minutes!

Ethiopian Berbere Spice Blend

berbere chicken on a bed of ethiopian lentils with fresh parsley and a fork.

Berbere Chicken with Ethiopian Lentils

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