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Home / Featured Recipes!

Featured Recipes!

Whether you are looking for plant-based recipes, easy weeknight dinner recipes, or fast and fresh recipes, here is a delicious selection!

This turkey rice soup recipe is made from leftover Thanksgiving turkey, lacinato kale, and wild rice. Light and brothy and brimming with flavor. Leftover Thanksgiving turkey makes this especially quick and easy to make!

Turkey Rice Soup

Egg Roll in a Bowl

lentil Sausage soup

Lentil Turkey Sausage Soup

This vegan fajita recipe is easy and delicious! With just 15 mins of prep, you'll have happy mouths in no time! Made with oyster mushrooms & optional tofu.

Vegan Fajitas

Seared Blackened Salmon is easy to make in 20 minutes! Salmon filets are coated with a zesty homemade  cajun blackened salmon seasoning, creating a perfect crust while keeping the salmon juicy and tender.

Blackened Salmon

This Sumac Chicken recipe with lemon and potatoes is bursting with flavor! A delicious one-pan Middle Eastern meal your whole family will love!

Sumac Chicken

Sheet-Pan Succotash

Easy to make and loaded with flavor, this cold noodle salad with cucumber and chili crisp satisfies all our spicy umami cravings in one delicious bite! Vegan.

Spicy Cold Noodle Salad

Learn how to make my chef's perfected recipe for traditional Ratatouille the way they do in Provence with clean flavors and succulent summer vegetables.

Traditional Ratatouille

Here's a punchy, refreshing Wonton Salad recipe I've been making all summer long! Crispy wontons are tossed with crisp cucumbers, ginger, chilies, chives, garlic, and fresh mint in a simple Asian Dressing.

Wonton Salad

These lavash wraps are filled with smoked salmon, fresh dill, capers, red onion, avocado, arugula, whipped cream cheese and lemon zest. An easy, 15-minute appetizer or quick healthy lunch!

Lavash Wraps

Succulent and bursting with flavor this Korean BBQ Chicken recipe is slathered with an easy homemade Korean BBQ sauce and grilled to perfection.

Korean BBQ Chicken

This savory galette is filled with summer tomatoes, corn, and zucchini, with ricotta, basil and parmesan baked in a free-form pie crust until beautifully golden. Allow 1 hour refrigeration time. 

Savory Summer Galette

shrimp saganaki with feta and mint in a 2 handled skillet.

Greek Shrimp Saganaki

Huli Huli Chicken

This summery Seafood Stew recipe highlights a light, flavorful tomato-fennel broth with fresh fish and seafood and optional chorizo.

Seafood Stew

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